A friend told me the other day that cauliflower is “in” (as in hip, trendy, cool). What? In the vicious struggle for vegetable world domination cauliflower is knocking kale off its mighty perch? And for those of us who are fangirls of both, do we take sides?
Hah! If cauliflower is finding a place among the trendy fooderati, well I say, about time. I mean really. Cauliflower is delicious. It’s great in cauliflower soup, roasted with Parmesan, or in curry. It’s also great with pasta.
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