The folks at Martha Stewart’s Living deliver a new kind of cooking magazine with Everyday Food. Most food and cooking magazines tantalize readers with delicious-looking feasts that are highly elaborate and can take days to prepare. Everyday Food is different. Each issue is full of simple, healthy, and appetizing recipes that regular people without a staff can prepare. The magazine is in an unusually small form factor – 5 by 7 inches. Each dish is beautifully displayed and the accompanying recipe is laid out with simple 1, 2, 3 steps. Each issue also contains useful food tips, highlighted seasonal foods and a nutritional index for each of the recipes.
If you are looking for a recipe from Everyday Food, I suggest going to the Everyday Food website at MarthaStewart.com. They have most of the recipes that appear in the magazine.


