Potato Frittata

Frittata with Potatoes, Red Peppers, and Spinach

Cut small potatoes into slices, and sauté them with onions, red peppers, spinach and scallions. Pour in some eggs and you have an easy, tasty meat-free meal.
Pasta Salad with Corn and Bacon

Pasta Salad with Corn, Bacon, and Buttermilk Ranch Dressing

Perfect pasta picnic salad! With corn, bacon, basil, and buttermilk ranch dressing.
One-Pan Roasted Harissa Salmon with Vegetables

One-Pan Roasted Harissa Salmon with Vegetables

When I’m looking for a few oohs and ahs at the dinner table, but don’t want to fuss or wash a bunch of dishes, I turn to this simple one-pan roasted salmon.
How To Make Easy Jam in the Microwave

How To Make Jam in the Microwave

Microwave jam is ready in under 20 minutes and makes one perfect little jar of jammy goodness. Here's everything you need to know.
Cheesy Zucchini Bites

Cheesy Zucchini Bites

Cheesy baked zucchini tots, perfect for brunch, lunch, or an after school snack! With cheddar, parmesan, lemon, and rosemary.
Soft and Chewy Sugar Cookies

Soft and Chewy Sugar Cookies

These soft and chewy sugar cookies are like little bite of nostalgic satisfaction.
Three Cheese Lasagna

Three-Cheese Pesto Lasagna

This three-cheese lasagna with pesto and greens is a great way to use up some summer produce. It keeps well and makes a great meal for the week ahead.
Banana Bread Granola

Banana Bread Granola

This granola has all the warm, comforting flavors of your favorite banana bread recipe, but it’s a little more suitable for weekday breakfasts. The diced bananas get caramelized and chewy after a long slow cook in the oven. It's the perfect texture to contrast the crunch of oats and nuts.

Main Ingredients