A classic Italian baked eggplant Parmesan casserole with breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce.
Roasted Poblano Corn Chowder
Rich corn chowder with roasted poblanos, fresh corn, potatoes, onions, stock, and cream.
Moist and delicious classic banana bread recipe. Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour.
Pasta with Eggplant, Feta, and Mint
Sautéed cubed eggplant with onions, garlic, spinach, mint, tossed with spaghetti pasta and feta
Fresh Basil Pesto
Classic, simple basil pesto recipe with fresh basil leaves, pine nuts, garlic, Romano or Parmesan cheese, extra virgin olive oil, and salt and pepper.