Nothing beats the flavor of asparagus, coated in olive oil, sprinkled with salt, and quickly grilled.
Pasta with Tuna and Arugula
Quick, easy, and surprisingly delicious, pasta with wilted arugula and a sauce made of olive oil, garlic, red pepper flakes and canned tuna.
Strawberry Rhubarb Cobbler
Easy-to-make strawberry rhubarb cobbler! Strawberries, rhubarb, sugar, orange peel baked with a biscuit-like cobbler crust topping. Serve with whipped cream.
Banana Nut Muffins
Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut muffins!
Bowtie Pasta with Peas, Prosciutto, and Arugula
A lighter version of bowtie pasta with peas and prosciutto, no cream, but instead tossed with Parmesan, olive oil, and arugula.
Lemon Meringue Pie
Make this classic lemon meringue pie! Tart and creamy lemon custard filling with a mile-high billowy meringue top.
Grilled Carne Asada! Thinly sliced, grilled beef made with marinated, grilled skirt steak or flank steak. Serve with warm tortillas, avocados, and pico de gallo fresh tomato salsa.