Skillet Chermoula Chicken
Chicken thighs with spicy chermoula sauce, a North African parsley and cilantro pesto.
Vegan French Toast with Caramelized Bananas
Amazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup!
Easy Tuscan Bean Soup
30-minute Tuscan bean soup. White beans, kale or spinach, carrots, onion, celery. Such a simple and satisfying weeknight dinner.
Pressure Cooker Porcupine Meatballs
Classic retro dinner, made in the pressure cooker. Ground beef and rice meatballs in a simple tomato sauce. (No porcupines!) 30 minute dinner.
How To Make The Best Detox Smoothie
From A to Z, everything you need to know to make a great tasting detox smoothie. From The Blender Girl herself, Tess Masters!
How to Cook Mushrooms without Fat
Easiest way to cook mushrooms? Here's how to dry sauté them—cook them without any fat!
Cream Of Celeriac Soup with Brussels Sprouts Chips
SUPER creamy dairy-free soup made of pureed celeriac, cauliflower, almonds and garlic. Serve as vegan starter or main dish.