Maple-Glazed Chicken with Caramelized Onions and Pears
Maple-Glazed Chicken with Caramelized Onions and Pears! A one-skillet dinner you can serve right from the pan. A little mustard in the glaze gives the chicken some zing.
Salsa Verde Chicken Bake
Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. 1-pot, easy dinner!
Tomatillo Salsa Verde
3 methods for making Tomatillo Salsa Verde, a delicious Mexican green salsa made with roasted tomatillos, chile peppers, lime juice, cilantro, and onion.
Cauliflower Pasta Bake
Cauliflower Pasta Bake with crispy, crunchy Ritz cracker topping! It's like grown-up mac and cheese. Made with roasted cauliflower, onions, Parmesan, and Gouda. So good!
Plum Walnut Skillet Cake
This Plum Walnut Skillet Cake is almost as easy at it is gorgeous. Batter takes minutes to make in the food processor. Use any variety of plums you like.
Honey-Mustard Sheet Pan Pork Chops
Honey-mustard glazed pork chops with roasted sweet potatoes and Brussels sprouts. The perfect fall dinner. Everything roasts together on one sheet pan.
Pasta with Butternut Parmesan Sauce
Butternut Parmesan Pasta! Pasta served with a sauce of roasted butternut squash, shallots, cream, and Parmesan cheese.
Chocolate Chip and Marshmallow S'mores Cookies! The name says it all. Ready for a campfire (real or pretend) near you. Made with graham crackers, chocolate chips, and marshmallows mixed into a cookie base.
Slow Cooker Shredded Chicken Chili
Slow Cooker Shredded Chicken Chili is perfect for busy weeks! Made with chicken thighs or breasts, onions, celery, black beans, frozen corn, chicken broth, tomato puree, and spices. So easy!