Recipe Index: Appetizer
Quick and Easy Artichoke Dip
Quick and EASY hot artichoke dip! Takes only 15 minutes to make. With artichoke hearts, Parmesan, mayo, salt, pepper
How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head.
Roasted Red Bell Pepper Dip
Roasted Red Bell Pepper Dip made with roasted red bell peppers, fresh red bell peppers, garlic, mayonnaise, and balsamic vinegar.
Jelled salmon mousse appetizer recipe, with cooked salmon, celery, green pepper, onion, dill, and cream cheese.
Salmon spread appetizer with a combination of smoked salmon and freshly poached salmon, mixed together with lemon juice, capers, Dijon, chives, lemon zest, and butter. Serve on toasted baguette slices.
Heavenly spread for crackers, made with canned sardines, cream cheese, shallots, green onions, and lime juice.
Seared Scallops with Asparagus Sauce
Seared thick sea scallops served with a simple asparagus and butter sauce.
Sesame Chicken Fingers with Spicy Orange Dipping Sauce
Chicken fingers, tenders marinated in buttermilk, breaded with panko and sesame seeds, baked, served with spicy orange sauce
Cool and tasty shrimp ceviche recipe, shrimp served with chopped red onion, chile, cilantro, cucumber, avocado with lemon and lime juices.
Simple, spicy shrimp cocktail appetizer, boiled shrimp served with homemade cocktail sauce.
Easy shrimp dip with small pink shrimp, lemon zest and lemon juice, scallions, parsley, hot sauce, pepper, cream cheese and a little mayo.
Shrimp quesadilla recipe, flour tortillas toasted with shredded Monterey Jack cheese and shrimp marinated in lime juice with chiles, green onion and cilantro.
Skillet Tortilla Pizza
Super easy individual pizzas made with flour tortillas, mozzarella cheese, tomato sauce and basil, in a cast iron skillet on the stovetop.
Smoked Salmon and Goat Cheese Toasts
Salmon toasts recipe with smoked salmon slices over herbed goat cheese on toasted crostini bread rounds. An easy, crowd pleasing appetizer.
Smoky Paprika Shrimp Skewers
Shrimp marinated in a spicy paprika garlic sauce, threaded onto bamboo skewers and grilled.
Spanish Roasted Potatoes with Tomato Sauce
A classic Spanish tapas appetizer known as patatas bravas, or angry potatoes - roasted potatoes tossed with a spicy, smoky tomato sauce.
Spicy Chicken Nuggets (Chicharrones de Pollo)
Specialty of Puerto Rico and the Dominican Republic, these chicken nuggets are marinated in lime juice, rum, and soy sauce, dredged in flour and paprika and fried.
Spicy Turkey and Zucchini Burger
Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce.
Squash Blossom Quesadillas
Mexican classic—Quesadillas with summer squash blossoms, Quesadillas de flor de calabazas
Classic Swedish meatballs made from a mixture of beef and pork, flavored with nutmeg and cardamom and served with a rich beef and sour cream gravy.
Swiss Chard Tzatziki (Yogurt Dip)
Tzatziki recipe with yogurt, garlic, lemon juice, olive oil, and Swiss chard instead of cucumbers.
Squid rings or tentacles dipped in a light tempura batter and quickly fried in hot oil. Addictive as popcorn.
Tomatoes on Toast
Freshly toasted slices of rustic bread, topped with Boursin herbed cheese and slices of fresh, ripe garden tomatoes.