Recipe Index: Breakfast and Brunch
Eggs Nested in Sautéed Chard and Mushrooms
Runny eggs, steamed on a bed of sautéed chopped chard, onions, and shiitake mushrooms.
The BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside.
French Toast Casserole
Easy French toast casserole with crunchy cinnamon-sugar top. Bake right away, or make ahead and refrigerate overnight.
Fried Green Tomatoes
Traditional fried green tomatoes. Sliced firm green tomatoes, dipped in egg and coated with flour, cornmeal and bread crumbs, fried and seasoned with salt and pepper.
Frittata with Potatoes, Red Peppers, and Spinach
Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric.
German Farmer’s Breakfast
German farmer's breakfast with potatoes, eggs, green onion, bell peppers, parsley, and chopped ham. Also called Bauernfruhstuck.
Make some gingerbread waffles for breakfast! A touch spicy, a touch sweet. They're perfect for the holidays.
Grab-and-Go Oatmeal Chia Cups
Grab-and-go oatmeal and chia breakfast cups! Top them with yogurt, fresh fruit, and nuts to make a satisfying meal. Easy to make vegan or gluten-free.
Green Mojito Smoothie
This non-alcoholic mojito smoothie will change your mind about green smoothies forever! Made with coconut water, kale, pineapple, mint, and lime.
Ham and Asparagus Quiche
Homemade ham and asparagus quiche with egg, cream, ham, asparagus, shallots, and Gruyere cheese. Delicious crust.
Ham and Asparagus Strata
Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
Ham and Cheese Breakfast Casserole
Make-ahead ham and cheese breakfast casserole! Just bread, cheese, tomatoes, ham, eggs, and milk. Feeds a crowd.
Ham and Egg Bakes
Individually baked eggs with ham! Great for using up leftover Easter or Christmas ham. Serve with toast!
Ham and Potato Hash
Ham and potato hash, a perfect side dish for fried eggs. Easy to cook, and a great way to use up leftover ham.
Holiday Spice Granola
Holiday Spice Granola! Oats, almonds, cashews, cranberries, and dried apricots spiced with cinnamon, ginger, and cloves. Great homemade gift or special holiday treat!
Simple and easy home fries two ways! One recipe starting with raw potatoes, another starting with cooked. Both skillet fried.
How to Make Eggs Benedict
Eggs Benedict, poached eggs over bacon and buttered toasted English muffin, topped with Hollandaise sauce.
How To Make French Crêpes
Homemade French crepes are so fun and surprisingly EASY! Like making pancakes! Simple blender batter and a nonstick skillet. Lots of ideas for favorite ways to fill and serve.
How to Make Overnight Oatmeal
This is the best overnight oatmeal! Just combine oats and water, then microwave the next day. So EASY and QUICK. Make a whole week of breakfasts at once.
How to Make Perfect Hard Boiled Eggs
Hard boiled eggs recipe. Tips for how to boil eggs so they come out perfectly every time.
How To Make The Best Detox Smoothie
From A to Z, everything you need to know to make a great tasting detox smoothie. From The Blender Girl herself, Tess Masters!
Huevos a la Mexicana
Huevos a la Mexicana are Mexican style scrambled eggs, cooked in a sauce of tomatoes, onions, and jalapeño. Like huevos rancheros, but scrambled. EASY and so good!
A specialty of the Yucatan, huevos Motuleños with fried eggs over black beans on a fried tortilla, served with salsa, plantains, chorizo, and queso fresco.