Recipe Index: Side Dish

Fennel Slaw with Mint Vinaigrette (photo)

Fennel Slaw with Mint Vinaigrette

Fennel salad with thinly sliced fennel bulb and a fresh mint vinaigrette.
Fingerling Potatoes with Herb Vinaigrette (photo)

Fingerling Potatoes with Herb Vinaigrette

Fingerling potatoes, boiled and then dressed with vermouth and an herb vinaigrette.
Garlic Bread (photo)

Garlic Bread

Two classic garlic bread recipes, one toasted and crispy from the broiler, the other soft from being wrapped in aluminum foil and heated in the oven.
Garlic Mashed Potatoes (photo)

Garlic Mashed Potatoes

Creamy garlic mashed potatoes made with roasted garlic and Yukon Gold potatoes.
Ginger Pineapple Fried Rice (photo)

Ginger Pineapple Fried Rice

Ginger pineapple fried rice, a perfect use for leftover rice, makes a delicious side dish for shrimp, pork, or chicken.
Golden Beets and Brussels Sprouts on Simply Recipes

Golden Beets and Brussels Sprouts

Beautiful golden beets and Brussels sprouts. Roasted or boiled golden yellow beets with parboiled Brussels sprouts, sauteed together in olive oil, shallots and thyme, and topped with toasted almonds.
Green Beans with Almonds and Thyme (photo)

Green Beans with Almonds and Thyme

Recipe for green beans, boiled first, then sauteed in butter with thyme and toasted almonds.
Green Beans with Bacon (photo)

Green Beans with Bacon

Lightly blanched fresh green beans sautéed in bacon fat and served with a little bacon, black pepper and either vinegar or lemon juice.
Green Beans with Salsa (photo)

Green Beans with Salsa

An easy to prepare green beans recipe with tomato and chile salsa. A Latin twist on the classical haricots a la provencale recipe.
Green Beans with Shallots and Pancetta (photo)

Green Beans with Shallots and Pancetta

Quick and delicious green beans recipe with fresh green beans, shallots, and pancetta.
Green Beans with Bacon and Tomatoes

Green Beans with Tomatoes and Bacon

Pioneer Woman's slow cooked fresh green beans with tomatoes, bacon, and onions. A great Thanksgiving side!
Green Mashed Potatoes on Simply Recipes

Green Mashed Potatoes

Mashed russet potatoes mixed with purée of parsley and green onions.
Grilled Artichokes (photo)

Grilled Artichokes

Tender, smokey artichoke halves, easily and beautifully grilled.
Grilled Asparagus (photo)

Grilled Asparagus

Nothing beats the flavor of asparagus, coated in olive oil, sprinkled with salt, and quickly grilled.
How to Grill Corn on the Cob

Grilled Corn-on-the-Cob

How to grill juicy, tender, grilled corn-on-the-cob. Grill fresh corn cobs in their husks on direct high heat.
Grilled Onion Salad (photo)

Grilled Onion Salad

Grilled red onions, chilled and marinated in a rosemary herb dressing.
Grilled Sweet Potatoes (photo)

Grilled Sweet Potatoes

Slices of sweet potatoes grilled over a hot fire and slathered with a cilantro-lime dressing.
Grilled Tomatoes (photo)

Grilled Tomatoes

Quick and easy grilled tomatoes recipe for grilling over a gas or charcoal grill.
Grits with Corn and Onion Greens (photo)

Grits with Corn and Onion Greens

Savory grits with extra corn and green onion greens, Parmesan cheese, and parsley.
Hashed Brussels Sprouts with Lemon (photo)

Hashed Brussels Sprouts with Lemon

Hashed brussels sprouts made with thinly sliced brussels sprouts, tossed in lemon juice, sauteed in butter, and sprinkled with vermouth.
Hoisin Glazed Brussels Sprouts on Simply Recipes

Hoisin Glazed Brussels Sprouts

Brussels sprouts steamed briefly and then stir-fried with a hoisin glaze.
Holiday Spiced Sweet Potatoes (Yams) (photo)

Holiday Spiced Sweet Potatoes (Yams)

Garnet yam sweet potato recipe, pureed garnet yams with butter, brown sugar, and holiday spices. Perfect for Thanksgiving.
Home Fries (photo)

Home Fries

Simple and easy home fries two ways, one recipe starting with raw potatoes, another starting with cooked. Both skillet fried.
How to Cook and Eat an Artichoke on Simply Recipes

How to Cook and Eat an Artichoke

How to cook and eat an artichoke, with step-by-step instructions and photos.
Hummus (photo)

Hummus

Simple and delicious hummus, made with garbanzo beans, also known as chickpeas, tahini, lemon juice, garlic, olive oil, and salt.

Main Ingredients

Course

Type

Cuisine