Recipe Index: Italian

Artichoke Shrimp Risotto

Artichoke and Shrimp Risotto

Shrimp and Artichoke Risotto! Risotto rice, clam stock, wine, artichoke hearts, and paprika seasoned shrimp.
Baked Beans in Tomato Sauce (photo)

Baked Beans in Tomato Sauce

White beans baked in tomato sauce with bacon, onions, garlic, honey, stock, and chili pepper flakes.
Baked Ziti

Baked Ziti

A classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. So EASY and so good!
Basic Tomato Sauce (photo)

Basic Tomato Sauce

A good tomato sauce is the basis for so many dishes - pizza, pasta, chicken, and fish. Here is a delicious basic tomato sauce recipe. Marinara sauce.
Bolognese Meat Sauce

Bolognese Meat Sauce

Classic Italian Bolognese meat sauce recipe, for use with pasta dishes. Ground beef, pork, and Italian sausage, simmered for hours in a base of onion, celery, carrot, pancetta, and tomatoes. Seasoned with cloves, cinnamon, salt and pepper.
Caponata, Eggplant Relish (photo)

Caponata, Eggplant Relish

Eggplant caponata, diced eggplant cooked with onions, garlic, tomatoes, pinenuts, olives, raisins, capers, and parsley. A great Italian relish for bread sticks.
Cauliflower Pasta Bacon

Cauliflower Pasta with Bacon and Parmesan

Sautéed cauliflower, onions, and bacon, tossed with pasta, Parmesan and toasted panko. So good!
Cauliflower with Pine Nuts and Bacon (photo)

Cauliflower with Pine Nuts and Bacon

Cauliflower, first boiled briefly, then sautéed with toasted pine nuts, bacon or pancetta, garlic, lemon juice and chile pepper flakes.
Cheesy Tortellini Casserole

Cheesy Tortellini Casserole

Cheesy tortellini casserole, cheese tortellini in tomato sauce with mushrooms and chard, topped with Mozzarella and baked until bubbly.
Chicken Marinara

Chicken Marinara

Chicken pieces coated with Parmesan and bread crumbs, fried and covered with a tomato basil marinara sauce, and topped with melted Mozzarella.
Chicken Parmesan

Chicken Parmesan

Classic Chicken Parm recipe with breaded chicken breasts, swimming in tomato sauce, topped with basil, and Mozzarella and Parmesan cheese.
Chicken Piccata

Chicken Piccata

Easy Chicken Piccata! Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.
Cioppino

Cioppino

San Francisco-style cioppino Italian fish stew, with fresh halibut, sea bass, Dungeness crab, shrimp, clams, mussels, and oysters in a savory tomato-based broth.
Italian Sausage Spaghetti

EASY Italian Sausage Spaghetti

Quick and easy spaghetti recipe with Italian sausage. The tomato-based sauce gets its seasoning from the sweet and spicy sausages. Our favorite way of serving spaghetti.
Pasta Primavera

Easy Pasta Primavera

Pasta primavera with sautéed fresh seasonal vegetables in a quick marinara sauce.
Eggplant Parmesan

Eggplant Parmesan

A classic Italian baked eggplant Parmesan casserole with breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce.
Fennel, Radicchio and Endive Salad (photo)

Fennel, Radicchio and Endive Salad

A crunchy salad of radicchio, Belgian endive and sliced fennel served with a fennel dressing and grated parmesan cheese.
Fettuccine Alfredo (photo)

Fettuccine Alfredo

Two approaches for fettuccine Alfredo, a traditional Italian version with butter and Parmesan, and a more modern version with cream and nutmeg.
Focaccia Bread with Rosemary (photo)

Focaccia Bread with Rosemary

Homemade focaccia bread, dimpled Italian flat bread, flavored with olive oil and rosemary.
Fresh Basil Pesto

Fresh Basil Pesto

Classic, simple basil pesto recipe with fresh basil leaves, pine nuts, garlic, Romano or Parmesan cheese, extra virgin olive oil, and salt and pepper.
Frutti di Mare Seafood Salad

Frutti di Mare Seafood Salad

A classic Italian mixed seafood salad made with calamari, shrimp, clams and scallops, dressed with olive oil and lemon.
Garlic Bread (photo)

Garlic Bread

Two classic garlic bread recipes, one toasted and crispy from the broiler, the other soft from being wrapped in aluminum foil and heated in the oven.
Gremolata on Simply Recipes

Gremolata

How to make gremolata, a savory condiment of parsley, garlic, and lemon zest.
Grilled Shrimp with Italian Tomato Salsa on Simply Recipes

Grilled Shrimp with Italian Tomato Salsa

Grilled shrimp with an Italian tomato salsa of fresh, uncooked tomatoes, black olives, garlic and parsley.
Asparagus Ham Strata on Simply Recipes

Ham and Asparagus Strata

Ham and asparagus strata, with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus

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