Recipe Index: New Orleans

Becca's Jambalaya (photo)

Becca’s Jambalaya

Classic shrimp jambalaya with long grain rice, chicken broth, onion, bell peppers, celery, garlic, tomatoes, creole seasoning, and fresh shrimp.
Bread Pudding (photo)

Bread Pudding

Authentic New Orleans bread pudding with French bread, milk, eggs, sugar, vanilla, spices, and served with a Bourbon sauce.
Chicken Gumbo with Andouille Sausage (photo)

Chicken Gumbo with Andouille Sausage

A classic spicy chicken and andouille sausage gumbo with okra.
Oyster Stew (photo)

Oyster Stew

A creamy holiday oyster stew with oysters, milk, butter, onions, celery, parsley, and a dash of Tabasco.
Shrimp Etouffee (photo)

Shrimp Etouffee

Shrimp etouffee, a classic Louisiana stew of shrimp or crawfish served over rice.
Shrimp Gumbo on Simply Recipes

Shrimp Gumbo with Andouille Sausage

A Cajun style shrimp gumbo with andouille sausage.