Recipe Index: Southwestern
Classic Mexican soup made with meatballs (albondigas), green beens, onions, and chicken stock. A family favorite.
Apple Chicken Quesadilla
Kid-friendly chicken apple quesadilla recipe, toasted flour tortillas with melted cheese, apple slices, chicken, and salsa.
Arizona Cheese Crisp
Arizona cheese crisps made with extra large, thin flour tortillas, toasted with butter and cheese, and served with strips of mild green chiles.
Baked Salmon with Avocado Mango Salsa
Oven-baked salmon fillets served with avocado, mango, chile, lime salsa.
Black Bean Salad
A fresh black bean salad, perfect for a summer picnic or potluck. Red bell peppers, jalapeños, avocado, black beans and corn combined to give this salad its kick and fresh flavors.
Cactus and Corn Salsa
Cactus and Corn Salsa! A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.
A hamburger flavored with chipotles in adobo, cumin and onion, served with jack cheese and avocados.
Creamy Cheesy Turkey Enchiladas
Creamy cheesy turkey enchiladas! Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce. So good!
Grilled Cilantro Lime Chicken
Skinless boneless chicken breasts marinated with lime and cilantro and grilled.
Grilled Corn Salad
Summery corn salad, made with grilled or toasted corn, zucchini, red bell pepper, red onions, cilantro, and seasoned with cumin, oil and vinegar.
Grilled Lime Chicken with Black Bean Sauce
Lime marinated grilled chicken cutlets! With a thick and creamy black bean sauce.
Grilled Shrimp Tacos with Mango Avocado Salsa
Grilled shrimp tacos with a salsa of fresh mango, avocado, red onion, jalapeño, and lime juice.
Huevos rancheros with fried eggs served on corn tortillas and smothered in cooked salsa. BEST Mexican breakfast ever!
Mexican Quinoa Salad with Black Beans, Corn, and Tomatoes
Quinoa salad with black beans, corn, fresh tomatoes, jalapeños, farmers cheese, lime juice, and cilantro.
Mexican Street Corn Nachos
Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.
Pineapple Salsa with Jicama
Tangy tropical Pineapple Salsa with jicama, pineapple, red bell pepper, cilantro, and fresh ginger root.
Refried Black Beans
Black beans, cooked and then fried and mashed with onion, garlic, chili, and cilantro. So good!!
Roasted Green Chiles in a Light Vinaigrette
Strips of roasted green chiles, lightly dressed in olive oil, vinegar, and salt.
Roasted Poblano Corn Chowder
Rich corn chowder with roasted poblanos, fresh corn, potatoes, onions, stock, and cream.
Santa Fe Pork and Black Bean Stew
Hearty pork and black bean stew with pork shoulder, onions, red bell peppers, jalapeños, garlic, cornmeal, black beans, spices, molasses, and a splash of lime juice. Perfect for a cold day!
Slow Cooker Mexican Pulled Pork
Slow cooker pulled pork shoulder, in a chile spice rub, shredded to serve with tortillas in tacos or burritos.
Slow Cooker Shredded Chicken Taco Meat
Slow cooker shredded chicken thighs, perfect filling for tacos and burritos!
Best coleslaw for fish tacos! Cool and crunchy, thinly sliced cabbage with carrots and radishes.
Strawberry guacamole! Chunky avocado guacamole with bursts of tart sweet juiciness from strawberries.