Recipe Index: TexMex

7 Layer Bean Dip (photo)

7 Layer Bean Dip

7-layer bean dip with hot refried beans, topped with cheddar cheese, chilies, tomatoes, avocados, sour cream, and sliced black olives.
Apple Chicken Quesadillas

Apple Chicken Quesadilla

Kid-friendly chicken apple quesadilla recipe, toasted flour tortillas with melted cheese, apple slices, chicken, and salsa.
Baked Stuffed Jalapenos

Baked Stuffed Jalapeños

Baked jalapeños stuffed with cheese, onions, cilantro and bacon, seasoned with oregano and cumin.
Steak Fajitas

Beef Steak Fajitas

Classic Tex Mex fajitas recipe, made with strips of skirt steak, onions and bell peppers, and served sizzling hot with fresh tortillas, guacamole, sour cream, and salsa.
Black Bean Burrito Bowl

Black Bean Burrito Bowl

Burrito Bowl! With black beans, rice, avocados, salsa, red cabbage, and lime.
Black Eyed Peas Salsa on Simply Recipes

Black Eyed Pea Salsa with Cheese Quesadillas

Black-eyed Pea Salsa with green chiles, onions, red bell pepper, served with jack cheese quesadillas
Canned Tomato Salsa

Canned Tomato Salsa

Homemade tomato salsa with green chiles and jalapenos, with canning instructions.
Chicken Fajitas

Chicken Fajitas

The BEST chicken fajitas! Marinated chicken breasts seared quickly and served with seared onions and bell peppers, and flour tortillas.
Chile Relleno Casserole (photo)

Chile Relleno Casserole

Poblano chiles, stuffed with cotija cheese and chorizo sausage, baked in an egg and cheese casserole with tomato sauce.
Chipotle Pumpkin Soup

Chipotle Pumpkin Soup

Spicy pumpkin soup with Southwestern flavors of chipotle, cumin, oregano, and served with pepitas, crema fresca, and cilantro.
Chipotle Salsa Baked Chicken

Chipotle Salsa Baked Chicken

Chicken breasts or thighs, smothered in chipotle salsa, topped with Monterey jack cheese, and baked.
Corn Salsa

Corn Salsa

Best corn salsa ever! Better than Chipotle. Easy to make and totally addictive.
Creamy Cheesy Turkey Enchiladas

Creamy Cheesy Turkey Enchiladas

Creamy cheesy turkey enchiladas! Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce. So good!
Cheese Enchiladas

Enchiladas

Family favorite, Tex Mex cheese enchiladas recipe. Corn tortillas, lightly fried, rolled up with Jack or cheddar cheese, arranged in a casserole dish, covered with tomato and green chile sauce, and baked.
Fish Tacos (photo)

Fish Tacos

Fish tacos recipe prepared with fresh fish fillets, corn tortillas, salsa, avocado, and coleslaw.
Green Chile Cornbread

Green Chile Cornbread

Flavorful and moist green chile cornbread! Packed with corn, cheese, and Anaheim or Hatch green chiles.
Green Chile Mac Cheese

Green Chile Mac and Cheese

What could make mac & cheese even better? Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!
Grilled Shrimp Tacos

Grilled Shrimp Tacos with Mango Avocado Salsa

Grilled shrimp tacos with a salsa of fresh mango, avocado, red onion, jalapeño, and lime juice.
Guacamole

How to Make Perfect Guacamole

The BEST guacamole! So easy to make with ripe avocados, salt, serrano chiles, cilantro and lime. Garnish with red radishes or jicama. Serve with tortilla chips.
Jalapeño Cornbread

Jalapeño Cornbread

Easy cheesy jalapeño cornbread with spicy jalapeño chili peppers and extra corn. Perfect with chili!
Mexican Street Corn Nachos

Mexican Street Corn Nachos

Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.
Nachos (photo)

Nachos

Classic Tex Mex nachos. Corn tortilla chips, baked with refried beans, shredded cheddar cheese, and jalapeno peppers. Served with salsa, guacamole, sour cream and cilantro.
Pinto Beans with Bacon and Jalapeños (photo)

Pinto Beans with Bacon and Jalapeños

Pinto beans with sautéed onions, bacon, and pan roasted jalapenos.
Quesadilla

Quesadilla

Classic Mexican and Tex Mex cheese quesadilla recipe. Toasted flour tortilla with melted cheese inside.
Quesadilla Pie (photo)

Quesadilla Pie

Casserole of layers of flour tortillas and shredded cheese, with beans, chiles, tomato, onions, baked in pie dish until browned and crispy.

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