Recipe Index: TexMex
Salsa Verde Chicken Bake
Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. Easy!
Shrimp quesadilla recipe, flour tortillas toasted with shredded Monterey Jack cheese and shrimp marinated in lime juice with chiles, green onion and cilantro.
Classic Tex Mex fajitas recipe, made with strips of skirt steak, onions and bell peppers, and served sizzling hot with fresh tortillas, guacamole, sour cream, and salsa.
Tamale pie recipe, classic American comfort food, made with ground beef, onion, bell pepper, tomatoes, Anaheim chiles, corn, olives, raisins, cheddar cheese, and cornbread.
Tex-Mex lasagna, also known as Mexican casserole or Mexican lasagna recipe. Layered casserole with corn tortillas, ground beef, chile, beans, salsa, and cheese.
Texas caviar, a dip or salad with black-eyed peas, green onions, cilantro, jalapenos, tomatoes, bell pepper, garlic, olive oil and lime juice.
Turkey Black Bean Enchiladas
Turkey enchiladas made with leftover cooked turkey, homemade chili sauce, onions, black beans, and Monterey jack cheese. Topped with red onions, avocado, and cilantro.
Turkey Tacos with Cranberry Salsa
Turkey tacos recipe with cranberry salsa. Another great way to use up Thanksgiving turkey leftovers.
Turkey White Chili
White chili made with cooked turkey, great for using up Thanksgiving leftovers, with white beans, green chiles, jalapeno, and garnishes.
Vegetarian tacos with onions, zucchini, tomatoes, green chiles, jalapeños, cheddar and cotija cheeses, and cilantro in corn tortillas.