Recipe Index: TexMex
Mexican Street Corn Nachos
Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.
Classic Tex Mex nachos. Corn tortilla chips, baked with refried beans, shredded cheddar cheese, and jalapeno peppers. Served with salsa, guacamole, sour cream and cilantro.
Pinto Beans with Bacon and Jalapeños
Pinto beans with sautéed onions, bacon, and pan roasted jalapenos.
Classic Mexican and Tex Mex cheese quesadilla! Toasted flour tortilla with melted cheese inside.
Casserole of layers of flour tortillas and shredded cheese, with beans, chiles, tomato, onions, baked in pie dish until browned and crispy.
Refried Black Beans
Black beans, cooked and then fried and mashed with onion, garlic, chili, and cilantro. So good!!
Salsa Verde Chicken Bake
Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. 1-pot, easy dinner!
Shrimp quesadilla! Flour tortillas toasted with shredded Monterey Jack cheese and pan-seared shrimp with onions, cilantro, avocados
Slow Cooker Taco Soup
This slow cooker taco soup with ground beef is so easy - and SO GOOD! Perfect for busy weeks. Flexible cooking times.
Tamale pie, classic American comfort food, made with ground beef, onion, bell pepper, tomatoes, Anaheim chiles, corn, olives, raisins, cheddar cheese, and cornbread.
Texas caviar, a dip or salad with black-eyed peas, green onions, cilantro, jalapenos, tomatoes, bell pepper, garlic, olive oil and lime juice.
Turkey Black Bean Enchiladas
Turkey enchiladas made with leftover cooked turkey, homemade chili sauce, onions, black beans, and Monterey jack cheese. Topped with red onions, avocado, and cilantro.
Turkey Tacos with Cranberry Salsa
Turkey tacos recipe with cranberry salsa! Another great way to use up Thanksgiving turkey leftovers.
Turkey White Chili
White chili made with cooked turkey, great for using up Thanksgiving leftovers, with white beans, green chiles, jalapeno, and garnishes.