Recipe Index: Chicken Breast
Quick and easy apricot chicken with skinless boneless chicken breasts and fresh apricots.
An easy version of the classic Greek avgolemono soup of chicken with rice or orzo pasta finished with egg and lemon.
Baked Chicken Parmesan
Chicken Parmesan recipe with boneless skinless chicken breasts, breaded with Parmesan and crumbs, fried, topped with a tomato sauce.
Broccoli, Chicken, and Almond Sauté
Broccoli, first blanched, then sautéed briefly with sliced grilled chicken, toasted almonds, sesame oil, and red chile flakes.
Chicken and Apples in Honey Mustard Sauce
Simple and quick chicken breast with apples cooked in broth, with a honey mustard sauce.
Chicken Bacon Roulades
Chicken bacon roulades, chicken breasts, pounded thin, stuffed with bacon, shallots, and Parmesan, rolled up, browned, roasted, then served sliced, with a creamy white sauce.
Chicken Breasts with Mushroom Sage Sauce
Skinless, boneless chicken breasts with a creamy mushroom sauce with vermouth, cream, and sage.
Chicken Cutlets with Caper Sauce
Boneless, skinless chicken breasts, pounded thin, seared, served with a caper sauce over arugula, fennel and shaved Parmesan.
Chicken Florentine Pesto Pasta
A marriage of traditional chicken Florentine with pasta and basil pesto. Sliced sautéed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.
Chicken Marsala with Pancetta and Cream
Chicken marsala recipe with breaded chicken cutlets in a Marsala wine, pancetta, and cream sauce. Photos and step-by-step instructions.
Classic Chicken Parm recipe with breaded chicken breasts, swimming in tomato sauce, topped with basil, and Mozzarella and Parmesan cheese.
Chicken piccata recipe, chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.
Chicken prosciutto recipe with boneless, skinless chicken breasts with butter toasted sage, wrapped in prosciutto.
Chicken with Creamy Cassis Sauce
Chicken breasts, lightly sautéed and served with a sauce made with cream, white wine, and creme de cassis, a liqueur made from blackcurrants.
Chicken with Goat Cheese and Arugula
Skinless, boneless chicken breasts, pounded thin, wrapped around an arugula and goat cheese stuffing and roasted.
Chicken, Mushrooms, and Tomatoes with Port Wine
Pan-cooked boneless, skinless, chicken breasts, prepared with mushrooms, fresh tomatoes, and port wine.
Chipotle Grilled Chicken with Avocado Sandwich
Grilled chicken with avocado sandwich, seasoned with chipotle. The fire of the chipotle chile powder is balanced out by the creamy cooling flavor of the avocado.
Chipotle Salsa Baked Chicken
Chicken breasts or thighs, smothered in chipotle salsa, topped with Monterey jack cheese, and baked.
Classic Baked Chicken
Easy baked chicken recipe. Chicken breasts, thighs, wings, and legs coated in olive oil and seasoned with salt and pepper baked in the oven.
Grilled Chicken with Tomato Tarragon Sauce
Simple and easy, grilled chicken recipe, topped with a tomato tarragon sauce.
Grilled Cilantro Lime Chicken
Skinless boneless chicken breasts marinated with lime and cilantro and grilled.
Grilled Lime Chicken with Black Bean Sauce
Grilled chicken recipe, with chicken marinated in lime juice, grilled, and served with a cilantro infused black bean sauce