Recipe Index: Egg
Ham and Asparagus Quiche
Homemade ham and asparagus quiche with egg, cream, ham, asparagus, shallots, and Gruyere cheese. Delicious crust.
Ham and Asparagus Strata
Ham and asparagus strata, with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
How to Make Eggs Benedict
Eggs Benedict, poached eggs over bacon and buttered toasted English muffin, topped with Hollandaise sauce.
How to Make Perfect Hard Boiled Eggs
Hard boiled eggs recipe. Tips for how to boil eggs so they come out perfectly every time.
How to Separate Eggs
Step-by-step instructions for how to separate eggs, with photos. Easy enough for kids to do.
How to Steam Hard Boiled Eggs
The best way to hard cook eggs? Steam them! That way they peel easily.
Huevos a la Mexicana
Huevos a la Mexicana are Mexican style scrambled eggs, cooked in a sauce of tomatoes, onions, and jalapeño. Like huevos rancheros, but scrambled. EASY and so good!
A specialty of the Yucatan, huevos Motuleños with fried eggs over black beans on a fried tortilla, served with salsa, plantains, chorizo, and queso fresco.
Huevos rancheros with fried eggs served on corn tortillas and smothered in cooked salsa. BEST Mexican breakfast ever!
Italian Egg Drop Soup, Stracciatella
Light nourishing Italian egg drop soup with chicken stock, egg, Parmesan, and ribbons of spinach.
A classic Jewish breakfast or light meal of matzo, egg and either savory toppings or sweet.
Mini Muffin Frittatas
Mini frittatas made in mini muffin tins, with eggs, feta cheese, mushrooms, onions, and chard.
Mushroom pie with fresh mushrooms, Monterey Jack cheese, sour cream, eggs, parsley, garlic, and cream.
Mushroom quiche with all-butter pie crust filled and baked with mixture of egg, cream, milk, sauteed mushrooms and shallots.
Pickled eggs, four ways. Brilliant fuchsia red beet pickled eggs, a Indian version featuring yellow curry, jalapeno pickled eggs, and a tarragon mustard version.
Poached Egg and Bacon Salad – Salad Lyonnaise
Traditional French salad Lyonnaise with frisee lettuce, bacon, croutons, a poached egg, and a Dijon vinaigrette.
Quiche Lorraine with a buttery crust and a tender filling with our favorite food group - bacon!
Quick and Easy Egg Drop Soup
Easy Chinese egg drop soup with eggs, ginger, green onions, and mushrooms. Cooks in less than 15 minutes!
Quick and Easy Egg Salad Sandwich
Classic egg salad sandwich, with chopped hard boiled eggs, green onion, celery, mayonnaise and a dash of curry powder, served on toasted bread.
Sausage Breakfast Casserole
EASY sausage breakfast casserole! With eggs, sharp cheddar cheese, cubed day old bread, and Italian pork sausage. Perfect brunch casserole!
Scrambled Eggs with Kale and Mozzarella
Cheesy scrambled eggs with onions, thinly sliced kale, and shredded mozzarella cheese.
Smoked Salmon, Dill, and Goat Cheese Quiche
Quiche with all-butter pastry crust, filled with custard baked with smoked salmon, fresh dill, shallots, and goat cheese.
Spaghetti Pasta Carbonara
Spaghetti Pasta Carbonara—so easy, takes only 30 min start to finish! With bacon or pancetta and loads of Parmesan.
Spaghetti with Tomatoes, Bacon, and Eggs
Spaghetti with Tomatoes, Bacon, and Eggs—the ultimate comfort food! Ready in the time it takes to cook the spaghetti. Such a perfect combination, so easy for a weeknight dinner.