Recipe Index: Egg
Huevos a la Mexicana
My mother's special version Mexican style scrambled eggs. Eggs are scrambled in a sauce of tomatoes, onions, and jalapeno. Huevos a la Mexicana recipe.
A specialty of the Yucatan, huevos Motuleños with fried eggs over black beans on a fried tortilla, served with salsa, plantains, chorizo, and queso fresco.
Huevos rancheros recipe with fried eggs served on corn tortillas and smothered in cooked salsa. The best Mexican breakfast ever.
Italian Egg Drop Soup, Stracciatella
Light nourishing Italian soup with chicken stock, egg, Parmesan, and ribbons of spinach.
A classic Jewish breakfast or light meal of matzo, egg and either savory toppings or sweet.
Mini Muffin Frittatas
Mini frittatas made in mini muffin tins, with eggs, feta cheese, mushrooms, onions, and chard.
Mushroom pie with fresh mushrooms, Monterey Jack cheese, sour cream, eggs, parsley, garlic, and cream.
Mushroom quiche with all-butter pie crust filled and baked with mixture of egg, cream, milk, sauteed mushrooms and shallots.
Pickled eggs, four ways. Brilliant fuchsia red beet pickled eggs, a Indian version featuring yellow curry, jalapeno pickled eggs, and a tarragon mustard version.
Poached Egg and Bacon Salad – Salad Lyonnaise
Traditional French salad Lyonnaise with frisee lettuce, bacon, croutons, a poached egg, and a Dijon vinaigrette.
Quiche Lorraine with a buttery crust and a tender filling with our favorite food group - bacon!
Sausage Breakfast Casserole
Sausage breakfast casserole recipe, with egggs, sharp cheddar cheese, cubed day old bread, and Italian pork sausage. A perfect brunch casserole.
Scrambled Eggs with Kale and Mozzarella
Cheesy scrambled eggs with onions, thinly sliced kale, and shredded mozzarella cheese.
Scrambled Eggs with Tomatillos
Huevos en salsa verde. Eggs scrambled in a green chile sauce made with jalapenos, tomatillos, and onions.
Smoked Salmon, Dill, and Goat Cheese Quiche
Quiche with all-butter pie crust, filled with custard baked with smoked salmon, fresh dill, shallots, and goat cheese.
Spaghetti alla Carbonara
Indulgent pasta carbonara, with eggs, Parmesan and either pancetta or bacon.
Classic Spanish tortilla, or a Spanish potato omelette, with the emphasis on potato. Thinly sliced potatoes, fried in olive oil, layered in a pan, covered with beaten eggs, and cooked.
Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. Photos and step-by-step instructions.
Spinach Gratin with Hard Boiled Eggs
Spinach gratin made with chopped blanched spinach, mixed with nutmeg infused béchamel, with hard boiled eggs and gruyere cheese. Gratin d'epinard aux oeufs.
Tarragon Egg Salad
Chilled egg salad with fresh tarragon, fennel, red bell pepper, and green onions.
Tuscan Scrambled Eggs
Slow cooked tomatoes and onions are the base for this delicious scrambled eggs recipe.
Zabaglione recipe, a simple Italian custard dessert made with egg yolks, sugar, and Marsala wine. Also known as zabayon or sabayon.
Zucchini Breakfast Casserole
Savory zucchini casserole with eggs, ricotta cheese, Parmesan, plum tomatoes, bread, and basil. Zucchini ricotta strata.
Zucchini Pasta Carbonara
Sautéed prosciutto, summer squash, onions, and garlic, served with egg noodles in an egg, Parmesan, lemon zest sauce, with fresh basil.