Recipe Index: Comfort Food

Cajun Turkey Pot Pie (photo)

Cajun Turkey Pot Pie

A pot pie made with turkey leftovers and flavored with Cajun spices, onions, celery and green pepper.
Cheese Tacos (photo)

Cheese Tacos

Simple and easy cheese tacos recipe, made with corn tortillas, fried in a little butter, folded over grated cheddar or Monterey Jack cheese. Also known as quesadillas.
Cheesy Bread

Cheesy Bread

A cross between garlic bread and pizza, cheesy bread is a quick, easy, and delicious party snack.
Cheesy Skillet Cornbread

Cheesy Skillet Cornbread

Cornbread packed with cheese, onions, whole corn, and flavored with bacon drippings. Cooked in a cast iron skillet.
Cheesy Tortellini Casserole

Cheesy Tortellini Casserole

Cheesy tortellini casserole, cheese tortellini in tomato sauce with mushrooms and chard, topped with Mozzarella and baked until bubbly.
Chicken and Dumplings

Chicken and Dumplings

Classic chicken and dumplings recipe, a hearty chicken and vegetable stew with homemade dumplings.
Chicken Rice Casserole

Chicken and Rice Casserole

Chicken pieces browned then baked in casserole with mushrooms, onions, garlic, rice, stock, cream, and sour cream.
Chicken Fried Steak

Chicken Fried Steak

Classic chicken fried steak, steak cutlets, pounded thin, breaded, fried, and served with country gravy.
Chicken Gumbo with Sausage

Chicken Gumbo with Andouille Sausage

A classic spicy chicken and andouille sausage gumbo with okra.
Mulligatawny Soup

Chicken Mulligatawny Soup

Easy chicken mulligatawny curry soup, with chicken thighs, carrot, onion, celery, apple, stock, curry, rice, and cream
Chicken Parmesan

Chicken Parmesan

Classic Chicken Parm! Chicken cutlets, breaded and fried, smothered with tomato sauce, covered with Mozzarella and Parmesan cheeses, and baked until the cheese is bubbly and melts into every nook and cranny.
Chicken Pot Pie

Chicken Pot Pie

Classic chicken pot pie recipe from Marshall Field's. Chicken, celery, onion, carrots, peas, parsley, and thyme baked in a large ramekin lined and topped with pie crust.
Chorizo Mac and Cheese (photo)

Chorizo Mac and Cheese

Baked macaroni with a sauce of cheddar and pepper jack cheese and Mexican chorizo.
Cinnamon Toast (photo)

Cinnamon Toast

Cinnamon toast! Sliced bread, toasted, buttered, and sprinkled with a mix of cinnamon and sugar.
Civil War Macaroni and Cheese (photo)

Civil War Macaroni and Cheese

Easy mac cheese recipe based on an authentic American Civil War era recipe for maccaroni cheese.
Toad in the Hole

Classic English Toad-in-the-Hole

The English classic Toad-in-the-Hole—sausage links baked in a Yorkshire pudding like flour egg batter.
Classic Meatloaf

Classic Meatloaf

Traditional meatloaf recipe with the delicious twist of using Italian pork sausage in addition to ground beef. Also includes onion, celery, garlic, egg, parsley, and bread crumbs.
Colcannon

Colcannon

Irish mashed potatoes mixed with greens and scallions and lots of butter and cream.
Corned Beef and Cabbage

Corned Beef and Cabbage

Corned beef and cabbage 2-ways—baked with cloves and sweet hot honey mustard, and boiled in spiced water.
Corned Beef Hash

Corned Beef Hash

Chopped corned beef and potatoes, fried up with onions, and served as a side or for breakfast with eggs.
Cowboy Beans

Cowboy Beans

Slow-cooked cowboy beans with pinto beans, ham hocks, barbecue sauce, and coffee. Great accompaniment to a summer barbecue.
Scalloped Potatoes

Creamy Scalloped Potatoes

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsely, Gruyere, Parmesan and cream.
Crispy Hash Browns

Crispy Hash Browns

Best Hash Browns Ever! Here's how to make the crispiest shredded hash brown potatoes.
Dad's Stuffed Bell Peppers

Dad’s Stuffed Bell Peppers

Bell peppers stuffed with a mixture of ground beef, rice, onions, tomatoes, and spices. Classic American stuffed bell peppers recipe.
Danish Pork Burgers

Danish Pork Burgers

Danish frikadeller pork burgers recipe. Ground pork mixed with eggs, crumbled saltine crakers and onions, shaped into patties and fried. Serve with Dijon mustard.

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