Recipe Index: Gluten-Free
Cabbage and Kale Slaw with Caraway Ranch Dressing
Cabbage and kale coleslaw, with thinly sliced red onions, tossed with a tangy buttermilk caraway ranch dressing.
Healthy, simple cabbage soup, a nourishing soup with cabbage, chicken stock, onions and tomatoes.
Calamari Stewed with Tomatoes
Calamari (squid) slow cooked in tomato sauce with onion, fennel, garlic, red wine, and parsley.
Candied yams, garnet sweet potatoes, glazed with a brown sugar, ginger, cinnamon, orange sauce. Perfect for Thanksgiving and the holidays!
Caramelized Fennel and Onions
Sliced onions and fennel, slowly cooked until lightly browned, tossed with Parmesan, lemon, and parsley.
Cardamom Honey Chicken
Roast chicken marinated first in honey, sherry, cardamom, and pepper, then browned on the stovetop and baked to doneness in the oven.
Mexican pork carnitas, slow cooked, spicy, shredded pork shoulder, finished in the oven for browning, served with tortillas and salsa.
Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins.
Cauliflower Chickpea Curry
Delicious vegan curry with cauliflower, chickpeas, onion, tomato, and cilantro.
Cauliflower with Pine Nuts and Bacon
Cauliflower, first boiled briefly, then sautéed with toasted pine nuts, bacon or pancetta, garlic, lemon juice and chile pepper flakes.
Celery Root Fennel Soup
Creamy and delicious celery root and fennel soup! With butter, garlic, potato, chicken stock, and a touch of cream.
Celery Root Mash
Celery root purée, celery root boiled until soft, then mashed with butter and cream.
Celery Root Salad
Celery root salad recipe, also known as celery remoulade, with celery root, green apple, and a mayonnaise Dijon dressing.
Celery, Blue Cheese and Hazelnut Salad
Festive salad, perfect for entertaining, with sliced celery, dates, blue cheese, topped with maple-glazed hazelnuts.
Classic ceviche (or seviche) recipe in which cubes of red snapper are cooked by lime and lemon juice. Traditional Latin American method to prepare fresh fish.
Chayote with Tomato and Green Chile
Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
Classic cheese fondue. Bread, vegetable, and ham pieces dipped in melted cheese sauce with Jarlsberg, Emmenthaler, and Gruyere cheeses.
Simple and easy cheese tacos recipe, made with corn tortillas, fried in a little butter, folded over grated cheddar or Monterey Jack cheese. Also known as quesadillas.
Cheesy Quinoa Black Bean Stuffed Bell Peppers
Easy cheesy stuffed bell peppers with quinoa, black beans, cheddar, green onions, and cumin.
Cherry Tomato Cucumber Feta Salad
Simple cherry and pear tomato salad with cucumbers, feta cheese, shallots, mint, and oregano.
Chestnut and Fennel Soup
Chestnut soup with roasted chestnuts, fennel, onions, apples, celery, and a dollop of sour cream.
Chicken and Rice Casserole
Chicken pieces browned then baked in casserole with mushrooms, onions, garlic, rice, stock, cream, and sour cream.