Recipe Index: Sauce

Lemon-Garlic Butter Sauce for Seafood (photo)

Lemon-Garlic Butter Sauce for Seafood

Lemon-garlic butter sauce, perfect for fish, shrimp, scallops.
Mexican Red Chili Sauce (photo)

Mexican Red Chili Sauce

Mexican red chili sauce, made with dried Ancho chilies or Pasilla chilies. Perfect for red chili enchiladas or tamales.
Mignonette Sauce for Oysters

Mignonette Sauce for Oysters

A classic accompaniment to raw oysters, mignonette sauce made with shallots, vinegar, and white pepper.
Mint Chimichurri

Mint Chimichurri

Tangy minty chimichurri sauce with fresh mint, parsley, and garlic.
Mushroom Sugo (photo)

Mushroom Sugo

A Genoese mushroom sauce for pasta or polenta, with dried porcinis, tomato, onions, celery, carrots, garlic, and a little red wine. Sugo ai Funghi.
Orange Beurre Blanc Sauce for Seafood (photo)

Orange Beurre Blanc Sauce for Seafood

Traditional French Beurre Blanc sauce, with the zest of oranges. Great sauce for seafood dishes.
Pomegranate Molasses on Simply Recipes

Pomegranate Molasses

Homemade pomegranate molasses, an essential ingredient in traditional Middle Eastern cooking.
Quick Bolognese Sauce (photo)

Quick Bolognese Sauce

Quick, basic Bolognese meat sauce recipe for pasta dishes.
Remoulade Sauce

Remoulade Sauce

Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or fried green tomatoes!
Roasted Red Pepper Pasta Sauce (photo)

Roasted Red Pepper Pasta Sauce

Vibrant red bell pepper pasta sauce, made with roasted red bell peppers, garlic, onion, sage, anchovies, tomato paste, red wine, paprika, Parmesan
Savory Cherry Compote

Savory Cherry Compote

Savory cherry chutney-like compote made with fresh cherries, walnuts, shallots, rosemary, honey, and Port, perfect with pork, chicken, or duck.
Smoky BBQ Sauce

Smoky Barbecue Sauce

It's smoky! Rich, spicy, smoky barbecue sauce. Perfect for burgers, ribs, or beef brisket.
South Carolina Mustard BBQ Sauce

South Carolina Mustard BBQ Sauce

Not all barbecue sauces are red. Enjoy this tangy South Carolina barbecue sauce made with yellow mustard, onions, vinegar, sugar, and cayenne.
Spanish Romesco Sauce (photo)

Spanish Romesco Sauce

Classic Spanish Romesco sauce, made with roasted red peppers, almonds, garlic and tomatoes.
Spicy Cranberry Sauce with Pinot Noir (photo)

Spicy Cranberry Sauce with Pinot Noir

A delightful spin on classic cranberry sauce. Spicy cranberry sauce with ginger, Pinot Noir red wine, curry powder, and Chinese five-spice.
Teriyaki Chicken Lettuce Wraps

Teriyaki Chicken Lettuce Wraps

These Teriyaki Chicken Lettuce Wraps make an easy, light meal for any night of the week. Skip take-out and make these instead!
Walnut Parsley Pesto

Walnut Parsley Pesto

A traditional winter pesto made from parsley and walnuts instead of basil and pine nuts.

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