Recipe Index: Vegetarian

Blanched Cabbage with Butter and Caraway (photo)

Blanched Cabbage with Butter and Caraway

Quick and easy. Torn cabbage leaves, blanched in salted water, tossed with butter, caraway and celery seeds.
Blueberry Peach Fruit Salad with Thyme (photo)

Blueberry Peach Fruit Salad with Thyme

Blueberry, peach, nectarine fruit salad seasoned with fresh thyme, ginger, and lemon juice.
Asparagus with Sieved Eggs on Simply Recipes

Boiled Asparagus with Sieved Eggs and Caper Vinaigrette

Asparagus spears, boiled until crisp tender, served with grated boiled eggs and a caper vinaigrette.
Boursin Stuffed Mushrooms from Simply Recipesfrom Simply Recipes

Boursin Stuffed Mushrooms

Easiest stuffed mushrooms ever, creminis stuffed with herbed Boursin cheese, topped with smoked paprika.
Braised Leeks (photo)

Braised Leeks

Leeks trimmed and gently braised in butter and white wine and seasoned with thyme, garlic and parsley.
Braised Onions (photo)

Braised Onions

Pearl onions braised with butter and chicken stock, great side dish for roast beef or stews.
Bread Soup (Panade) with Onions, Chard, and Mushrooms (photo)

Bread Soup (Panade) with Onions, Chard, and Mushrooms

Rustic, hearty, thick bread soup with onions, chard, mushrooms, thick Italian or French loaf bread, and Parmesan.
Broccoli Rabe with Caramelized Onions (photo)

Broccoli Rabe with Caramelized Onions

Broccoli rabe, blanched first to take the edge off the bitterness, then sautéed with caramelized onions, garlic, and a dash of chili pepper.
Broccoli Rabe with Pasta and Sun Dried Tomatoes (photo)

Broccoli Rabe with Pasta and Sun Dried Tomatoes

Broccoli rabe, blanched then sautéed in olive oil with garlic and chili pepper flakes. Tossed with sun dried tomatoes, pasta, and Parmesan.
Broccoli Slaw on Simply Recipes

Broccoli Slaw with Cranberry Orange Dressing

Broccoli slaw, a coleslaw made with broccoli stems, cabbage, and carrots, with a tangy cranberry orange dressing.
Broccoli Stir Fry with Ginger and Sesame (photo)

Broccoli Stir Fry with Ginger and Sesame

Quick and easy broccoli stir fry recipe with ginger and sesame. Broccoli florets, stir-fried with minced ginger and garlic, then cooked with stock, sesame oil, and soy sauce.
Broiled Grapefruit on Simply Recipes

Broiled Grapefruit

Grapefruit halves, sprinkled with brown sugar and broiled.
Bruschetta with Tomato and Basil (photo)

Bruschetta with Tomato and Basil

Bruschetta with tomato and basil. Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread.
Brussels Sprouts (photo)

Brussels Sprouts

Simple and delicious Brussels sprouts recipe with lightly steamed or boiled sprouts, mixed with sauteed onions, butter, and toasted almonds.
Butternut Squash Apple Cranberry Bake (photo)

Butternut Squash Apple Cranberry Bake

Simple and easy butternut squash, apple, and cranberry bake recipe. Perfect for a holiday feast.
Butternut Squash Apple Soup (photo)

Butternut Squash Apple Soup

Simple and easy butternut squash soup recipe with a green apple for added flavor.
Butternut Squash Risotto (photo)

Butternut Squash Risotto

Creamy butternut squash risotto recipe, perfect for autumn. Arborio rice, slowly cooked in broth, with onion, butternut squash, white wine, butter, Parmesan and chives.
Butternut Squash with Browned Butter and Thyme (photo)

Butternut Squash with Browned Butter and Thyme

Cubed butternut squash, cooked on the stovetop with browned butter and thyme.
Butternut Squash with Walnuts and Vanilla (photo)

Butternut Squash with Walnuts and Vanilla

Butternut squash with butter, ginger, walnuts, thyme, and vanilla.
Buttery Tomato Pasta (photo)

Buttery Tomato Pasta

Pasta with the easiest ever tomato sauce made with whole canned tomatoes, butter, sugar, basil, and salt and pepper.
Cactus and Corn Salsa (photo)

Cactus and Corn Salsa

A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.
Candied Yams on Simply Recipes

Candied Yams

Candied yams, garnet sweet potatoes, glazed with a brown sugar, ginger, cinnamon, orange sauce.
Caponata, Eggplant Relish (photo)

Caponata, Eggplant Relish

Eggplant caponata, diced eggplant cooked with onions, garlic, tomatoes, pinenuts, olives, raisins, capers, and parsley. A great Italian relish for bread sticks.
Caprese Mini Sandwiches (photo)

Caprese Mini Sandwiches

Tasty Caprese mini sandwiches made with Parmesan toasted flatbread, sliced tomatoes, fresh Mozzarella cheese, and basil.
Caramelized Fennel and Onions (photo)

Caramelized Fennel and Onions

Sliced onions and fennel, slowly cooked until lightly browned, tossed with Parmesan, lemon, and parsley.