Don't throw away the pumpkin seeds from your pumpkin! Roast them for a delicious healthy Halloween snack
Holiday sweet potato pie with a pecan topping. Dense and sweet filling with sweet potatoes, sweetened condensed milk, cinnamon, nutmeg, ginger, vanilla, and bourbon. Topped with candied pecan topping. Delicious!
Top round steak, seasoned with dry mustard, salt, pepper, and rubbed with butter, pan fried to brown, then finished in the oven if necessary with thicker cuts.
Best kale salad ever! A kale waldorf salad with apples, celery, walnuts, dried cranberries, and tangy mayo dressing
Easiest way to dress up roast chicken? Glaze with apricot preserves!
Best soup ever on a chilly day! Delicious, smooth, creamy cauliflower soup with sharp cheddar cheese
Quick and easy! Shrimp marinated in a ginger sesame garlic soy sauce marinade, then quickly stir-fried.
Easy and Healthy! Avocado chicken salad with avocado, chopped cooked chicken, apple, celery, and onion. No Mayo!
Cheesy baked broccoli snacks, great for a brunch, kid-friendly lunch, or party!
Slow cooker shredded chicken thighs, perfect filling for tacos and burritos!
Pasta Pomodoro—angel hair pasta tossed with sautéed shrimp, garlic, tomatoes, and basil. Only 30 minutes!
Baby bok choy, stir fried with sliced yellow bell peppers, green onions, and sesame oil.
Easy chicken curry soup, with chicken thighs, carrot, onion, celery, apple, stock, curry, rice, and cream
Creamy roasted eggplant dip with roasted bell pepper, garlic, basil, balsamic, and olive oil.
Traditional meatloaf recipe with the delicious twist of using Italian pork sausage in addition to ground beef. Also includes onion, celery, garlic, egg, parsley, and bread crumbs.
Apple crostata, a rustic tart with fresh sliced apples, cinnamon, nutmeg, vanilla, with a butter crust.