• Buffalo Wings

    Baked buffalo wings! Chicken wings marinated in a spicy sauce, broiled, served with blue cheese sauce.
  • Artichoke Lemon Dip

    Creamy artichoke dip made with artichoke hearts, Parmesan cheese, lemon, parsley, garlic, and cream cheese.
  • Classic King Crab

    Alaskan King Crab steamed briefly and served with melted butter.
  • Basque Lamb Stew

    Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock.
  • Chicken Noodle Soup

    Homemade chicken noodle soup, made from scratch, light and nourishing.
  • Sautéed Chard and Onions with Caraway

    Sauteed onions with chard, caraway seeds and a touch of honey.
  • Salmon with Fennel Baked in Parchment

    Quick and easy, salmon fillets, nestled on a bed of fennel, dotted with lemon and butter, baked in a pouch of parchment paper.
  • Black Bean Turkey Chili

    Easy chili with ground turkey, black beans, and red bell pepper
  • Chestnut and Fennel Soup

    Chestnut soup with roasted chestnuts, fennel, onions, apples, celery, and a dollop of sour cream.
  • Pork Stir Fry with Green Onion

    Lean pork sliced into shreds and stir-fried Chinese style with green onions and garlic.
  • Salmon Mousse

    Jelled salmon mousse appetizer recipe, with cooked salmon, celery, green pepper, onion, dill, and cream cheese.
  • Bourbon Mashed Sweet Potatoes

    Sweet potatoes, boiled in water, mashed and mixed with bourbon whisky, butter, and sugar.
  • Boursin Stuffed Mushrooms

    Easiest stuffed mushrooms ever, creminis stuffed with herbed Boursin cheese, topped with smoked paprika.
  • Flourless Lemon Almond Cake

    A gluten-free, light and airy lemon cake make with almond flour, eggs, and sugar. Perfect for a holiday dessert!
  • Kale Salad with Balsamic, Pine Nuts, and Parmesan

    Kale salad with Tuscan kale, toasted pine nuts, balsamic, and grated Parmesan.
  • White Chocolate Macadamia Nut Cookies

    White chocolate and macadamia nut cookies spiked with just a touch of coffee.