Curry Turkey Salad

Curried turkey salad with apple, raisins or dried cranberries, green onions, celery, cilantro, honey, ground ginger, curry, mayo and yogurt.

Turkey Tetrazzini

Turkey tetrazzini recipe, a turkey casserole with egg noodles, mushrooms, peas, Parmesan and Swiss cheeses, cream, bread crumbs and turkey.

Crispy Turkey Bacon

Turkey skins, seasoned with salt and pepper, and baked until crispy. Use like bacon!

Turkey White Chili

White chili made with turkey meat, great for using up Thanksgiving leftovers, with white beans, green chiles, jalapeno, and garnishes.

Mom’s Roast Turkey

My mother's tried and true roast turkey recipe. How to roast the most succulent Thanksgiving turkey. Step-by-step instructions with photos and reader comments.

How to Brown Butter

Take your recipes up a notch with the nutty aroma of browned butter. It's easy!

Turnip Gratin

Turnip gratin with thinly sliced turnips, bread, onions, and Gruyere cheese baked until bubbly and browned.

Classic Glazed Carrots

Glazed carrots, sliced carrots, sautéed in butter and sugar, then cooked in stock until sauce is reduced to a glaze.

Sloppy Joes

An American, kid-friendly classic. Sloppy Joe recipe with browned ground beef, onions, garlic, carrots, celery, cooked in sweet sour tomato sauce, served over hamburger buns.

Pasta with Cauliflower

Pasta with lightly toasted cauliflower florets cooked in a sauce of tomato, anchovies, onions, garlic, parsley and Parmesan.

Scrambled Eggs with Tomatillos

Huevos en salsa verde. Eggs scrambled in a green chile sauce made with jalapenos, tomatillos, and onions.

Cranberry Applesauce

Homemade cranberry applesauce made with apples, fresh cranberries, lemon juice, sugar, and cinnamon.

Marc’s Cashew Chicken

Chicken marinated in peanut oil chili powder, tamari, and honey, then fried with cashews, onions, and mushrooms. Served over rice.

Asian Coleslaw

Asian coleslaw with thinly sliced cabbage, carrots, toasted peanuts, with a rice vinegar, peanut, sesame dressing.

Spicy Vegetarian Chili

Vegetarian chili with eggplant, plum tomatoes, onion, garlic, zucchini, bell peppers, jalapenos, white beans, kidney beans, and cilantro.

Pear Butter

Homemade pear butter spiced with star anise, ginger, lemon, cardamom, and nutmeg.

French Toast

Thick slices of bread, soaked in beaten eggs with milk and cinnamon, toasted in a frying pan, and served with butter and maple syrup.