• Pecan Pie

    Traditional pecan pie with fresh pecans, molasses, corn syrup, brown sugar, and eggs. Perfect for Thanksgiving!
  • Perfect Mashed Potatoes

    Heavenly mashed potatoes recipe using buttery Yukon Gold potatoes, cream, butter, milk, salt and pepper.
  • Roasted Kabocha Squash Soup

    Roasted kabocha squash soup, thick and creamy, with ginger, cumin, and coriander. Perfect for fall!
  • Caramelized Pecan Tart

    Caramelized pecan tart, pecans baked in a tart shell with brown sugar, butter, egg, and vanilla. Brown sugar caramelizes around pecans. So good!
  • Cranberry Sauce

    Classic, easy and delicious Thanksgiving cranberry sauce recipe. How to make cranberry sauce from scratch. Perfect with turkey.
  • White Bean and Ham Soup

    Hearty white bean and ham soup, perfect for cold winter days! White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs.
  • Cider Vinaigrette Roasted Root Vegetables

    Beautiful roasted root vegetables—garnet yams, parsnips, carrots, beets—tossed in an apple cider vinaigrette and roasted until tender and caramelized.
  • Roast Beef

    Classic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough.
  • Mom’s Roast Turkey

    My mother's tried and true roast turkey recipe. How to cook a turkey for Thanksgiving. Best way? Roast it Breast-side Down!
  • Roasted Brussels Sprouts

    Brussels sprouts, oven-roasted with garlic, olive oil, lemon juice, salt, pepper, and Parmesan cheese.
  • Foil Baked Salmon with Leeks and Bell Peppers

    Salmon fillets, baked in foil over a bed of julienned red bell peppers and leeks. Gluten-free, paleo, and low-carb!
  • Cranberry Salsa

    Delicious, seasonal cranberry salsa, with cranberries, apple, scallions, ginger, chili, cilantro, and lime.
  • Baked Apples

    Classic baked apples filled with pecans, cinnamon, raisins, butter, and brown sugar.
  • Santa Fe Pork and Black Bean Stew

    Hearty pork and black bean stew with pork shoulder, onions, red bell peppers, jalapeños, garlic, cornmeal, black beans, spices, molasses, and a splash of lime juice. Perfect for a cold day!
  • Maple Glazed Roasted Delicata Squash and Brussels Sprouts

    Maple syrup roasted delicata squash and brussels sprouts, with shallots and pomegranate seeds. So festive! Perfect side for Thanksgiving.
  • Panko Crusted Pork Tenderloin with Dijon Cream Sauce

    Pork tenderloin, marinated in buttermilk, breaded with panko and baked. Served with Dijon mustard cream sauce.
  • Caramel Apples

    Traditional caramel apples recipe. Apples on a stick, dipped in delicious caramel sauce. Perfect for Halloween!
  • Classic Baked Acorn Squash

    Easy baked acorn squash recipe, perfect for the fall. Squash is cut in half, insides scooped out, then baked with a little butter, brown sugar, and maple syrup.
  • Farro with Swiss Chard and Radicchio

    Farro cooked with onions and garlic and tossed with sautéed swiss chard and radicchio
  • Honey Mustard Chicken

    Chicken thighs baked in a simple honey mustard sauce until golden brown, with sprigs of rosemary.
  • French Toast

    Thick slices of bread, soaked in beaten eggs with milk and cinnamon, toasted in a frying pan, and served with butter and maple syrup.
  • Butternut Squash Apple Soup

    Simple and easy butternut squash soup recipe with a green apple for added flavor.
  • Roasted Pumpkin Seeds

    Don't throw away the pumpkin seeds from your pumpkin! Roast them for a delicious healthy Halloween snack
  • Applesauce

    Delicious homemade applesauce recipe. There is nothing better than homemade applesauce with hand-picked apples, and it is so easy to do!
  • “Spooky” Cinnamon Sugar Flour Tortilla Crisps

    EASY Halloween treat! Crispy cinnamon sugar cookie crisps made with flour tortillas, cinnamon, sugar, and butter
  • Baked Potato Soup

    Love loaded baked potatoes? Then you'll love this baked potato soup, with classic toppings of crispy bacon, sour cream, chives, and cheddar