Corned Beef Hash

Chopped corned beef and potatoes, fried up with onions, and served as a side or for breakfast with eggs.

Sweet Potato Mash with Mint

Sweet potatoes cooked and mashed with onions, mint, cilantro, garlic, and olive oil. Puerto Rican boniato recipe.

Thumbprint Cookies

Buttery shortbread-ish cookies with thumbprint indentation filled with your favorite jam. Perfect for the holidays.

Tilapia with Pimiento Sauce

Quick and easy, mild tilapia fish fillets cooked with onions, garlic, diced tomatoes, mushrooms, and olives.

Carbonnade Beef and Beer Stew

Carbonnade Belgian beef stew recipe, with beef, onions, and Belgian ale, and seasoned with bay and thyme.

How to Make Beef Stock

Make homemade beef stock by roasting marrow bones and cooking on a low simmer with aromatic vegetables and herbs.

Simple Cauliflower Soup

Simple and easy cauliflower soup with just cauliflower, butter, salt, olive oil, and chives.

Carrot Cake

Our favorite carrot cake recipe, with walnuts, coconut, and pineapple, and a cream cheese frosting.

Hanger Steak with Shallots

Hanger steaks, quickly sautéed and served with a sauce of shallots and butter in a wine reduction.

Pork Schnitzel

Thinly pounded breaded pork cutlets, browned and served with a creamy dill sauce.

Spinach Ricotta Gnocchi

Spinach ricotta gnocchi, Italian dumplings made with ricotta cheese, spinach, flour, and egg, served with a tomato goat cheese sauce.

Chocolate Truffles

Easy-to-make chocolate truffles made with chocolate and cream, assorted flavors, and coated with either cocoa or chopped nuts.

Oxtail Stew

Deliciously rich oxtail stew recipe, with oxtails braised in red wine and stock, with onions, parsnips, and carrots.

Happy Shrimp Stir Fry

A favorite dish for Chinese New Year, shrimp stir-fried in a sauce of ketchup, rice vinegar, sesame oil, sugar, and broth, and served on a bed of lettuce.

How to Slice an Onion

Step by step instructions on how to safely slice onions both lengthwise, and crosswise.

How to Caramelize Onions

How to slowly caramelize onions to bring out deep, rich, sweet flavor as the natural sugars in the onions caramelize. Video included.

Apple Upside Down Cake

Upside down apple cake with caramel sauce and apple wedges in a flour cornmeal batter.

Crab Fondue

Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.

Red Beans and Rice

A Southern classic, red beans cooked with smoked shanks, onions, celery, bell peppers, and spices, served over rice.