Twice Baked Potatoes

Twice baked potato recipes. One with a cheddar cheese and bacon stuffing, the other with a blue cheese and chives stuffing.

Wax Beans with Mint

Simple wax beans recipe with wax, or yellow green beans, chopped mint, olive oil, and salt. Delicious combination of mint with the beans.

Wild Rice Cranberry Pecan Salad

Wild rice salad with cranberries, pecans, green onions, orange zest, and wild rice. A perfect accompaniment to many fall and winter dishes - roast chicken, stews, pork chops.

Wild Rice Dressing

A wild rice dressing with croutons, walnuts dried cranberries and mushrooms.

Yorkshire Pudding

Traditional Yorkshire pudding to serve with roast beef, batter of flour, salt, eggs, butter, milk, cooked in pan with roast drippings.

Zucchini and Spinach Gratin

Grated zucchini and chopped blanched spinach, mixed with onions sautéed with bacon, parsley, and garlic, bound with eggs, topped with grated Parmesan, and baked.

Zucchini Fritters

Favorite zucchini fritters recipe, similar to potato latkes-but with zucchini.

Zucchini with Thyme

Simple zucchini recipe, zucchini strips cooked with butter, onion, parsley, bouillon, and thyme.