African Chicken Peanut Stew

A hearty West African-inspired stew of chicken thighs and legs, sweet potatoes and peanuts that is perfect for a chilly day.

Basque Lamb Stew

Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock.

Beef Goulash with Dumplings

Beef goulash with light, fluffy dumplings. Central European goulash, a beef stew with Hungarian paprika, onions, tomato paste, cubed chuck roast, herbs and stock.

Braised Turkey Legs

Turkey legs recipe, browned and then braised slowly. Sauce is further reduced. Hearty winter dish.

Chicken and Dumplings

Classic chicken and dumplings recipe, a hearty chicken and vegetable stew with homemade dumplings.

Clam Chowder

New England clam chowder made from scratch with hard shell clams, salt pork or bacon, potatoes, and cream.

Dad’s Fish Stew

Quick, easy, and absolutely delicious fish stew recipe. Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Seasoned with oregano, Tabasco, thyme, salt and pepper.

Herb Marinated Braised Lamb Shanks

Lamb stew with lamb shanks marinated with thyme and rosemary, then braised and cooked with potatoes, tomatoes, carrots, and zucchini.

Irish Beef Stew

Beef stew recipe made with beef, garlic, stock, Irish Guinness beer, red wine, potatoes, carrots, and onions. An excellent, hearty stew.

Jamaican Goat Curry

Slow-cooked, falling-off-the-bone tender goat stew in a Jamaican curry with allspice.

Kentucky Burgoo

A Kentucky Derby favorite, Kentucky Burgoo stew, with pork, beef chuck, and chicken for meat, and corn, carrots, onion, celery, and lima beans.

Lamb Korma

Lamb korma Afghan style, lamb leg or shoulder slowly cooked in a stew with onions, tomato, spices and yogurt.

Lentil Stew with Sausage

Warm and hearty lentil stew with a bacon, onion, carrot, celery base, and Italian sausage and parsley.

Oxtail Stew

Deliciously rich oxtail stew recipe, with oxtails braised in red wine and stock, with onions, parsnips, and carrots.

Oyster Stew

A creamy holiday oyster stew with oysters, milk, butter, onions, celery, parsley, and a dash of Tabasco.

Pasta e Fagioli

Pasta e fagioli, or pasta "fazool". A classic Italian dish of beans and short pasta with tomatoes and vegetables.

Polish Hunter’s Stew

A hearty Polish stew made with several kinds of meat - typically pork - cabbage, sauerkraut and lots of mushrooms, both wild and cultivated

Pork and Poblano Stew

Hearty fall stew with pork shoulder, roasted poblano chiles, chipotle, onions, sweet potatoes, and corn.

Rabbit Cacciatore

Rabbit, browned first in olive oil, then braised with onions, garlic, red bell peppers, mushrooms, tomatoes, and herbs.

Spicy Vegetarian Chili

Vegetarian chili with eggplant, plum tomatoes, onion, garlic, zucchini, bell peppers, jalapenos, white beans, kidney beans, and cilantro.

Turkey Stew with Root Vegetables

Filling, delicious, and affordable, this turkey stew is made with turkey thighs or legs, slow cooked with onion, celery, carrots and other root vegetables.