Hot Cross Buns

Traditional Good Friday treat, hot cross buns, slightly sweet yeast-leavened buns, spiced with cinnamon, cardamom, nutmeg, allspice, and cloves, and speckled with currants, citron, and orange zest.

St. Lucia Saffron Buns

Swedish Christmastime favorite, saffron infused S shaped sweet rolls, for St. Lucia Day.