Braised Fennel
Fennel bulbs braised until tender in anise liqueur and stock, then garnished with fennel fronds and orange zest.
Recipe Index: Fennel
Caramelized Fennel and Onions
Sliced onions and fennel, slowly cooked until lightly browned, tossed with Parmesan, lemon, and parsley.
Chestnut and Fennel Soup
Chestnut soup with roasted chestnuts, fennel, onions, apples, celery, and a dollop of sour cream.
Fennel Gratin
Baked fennel with olive oil, mozzarella and parmesan cheeses, bread crumbs and fresh thyme.
Fennel Slaw with Mint Vinaigrette
Fennel salad with thinly sliced fennel bulb and a fresh mint vinaigrette.
Fennel, Radicchio and Endive Salad
A crunchy salad of radicchio, Belgian endive and sliced fennel served with a fennel dressing and grated parmesan cheese.
Lamb Braised in Milk with Fennel
Chunks of lamb, browned, and simmered in milk and cream with fennel and garlic. Spin off of a traditional Italian milk-braised pork dish.
Roasted Fennel
Quick and easy roasted fennel recipe. Sliced fennel oven roasted in olive oil and balsamic vinegar.
Salmon with Fennel Baked in Parchment
Quick and easy, salmon fillets, nestled on a bed of fennel, dotted with lemon and butter, baked in a pouch of parchment paper.
Shaved Fennel Salad
Simple and easy fennel salad with shaved fennel, olive oil, lemon juice, thyme, parsley, and Parmesan.
Spring Fava Bean Fennel Salad
Fresh fava bean salad with sliced fennel, mint, scallions, and Parmesan.
