Classic Southern homemade buttermilk biscuits with sausage gravy.
A fancy sauce made with leftover sparkling wine, dried mushrooms and stock that is wonderful with chicken or turkey.
Classic gravy made with the giblets (neck, liver, heart, gizzard) from a turkey or chicken.
Two easy gravy recipes with photos and step-by-step instructions.
Roasted turkey breast with a rich gravy made with roasted garlic and pan drippings.