A Mediterranean style chicken salad with olive oil, vinegar, olives, capers, onions and fresh herbs.
Olive crostinis, sliced baguette, spread with an olive, garlic, cheese tapenade, and toasted in the oven. Delicious appetizer.
Swiss chard, or other leafy green, sautéed with green olives, capers, green onions, and rosemary.
Easy to make! Pasta with sauce of tuna, tomato, garlic, shallots, olives, parsley.