Chicken thighs with onions, browned in butter and braised in dark beer and chicken stock, for a rich, savory stew. Chicken carbonnade.
Pearl onions braised with butter and chicken stock, great side dish for roast beef or stews.
Sliced onions and fennel, slowly cooked until lightly browned, tossed with Parmesan, lemon, and parsley.
Balsamic caramelized onions mixed with sour cream and mayo for a flavor-filled onion dip.
Rich and creamy quiche with caramelized onions and Gruyere cheese.
Crispy savory tart made with puff pastry, caramelized onions, and gorgonzola and brie cheeses.
Classic simple French onion soup recipe, with beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese.
Grilled sweet Italian sausages, bell peppers and red onions served over a bed of baby arugula.
Grilled red onions, chilled and marinated in a rosemary herb dressing.
How to slowly caramelize onions to bring out deep, rich, sweet flavor as the natural sugars in the onions caramelize. Video included.
Step by step instructions on how to safely slice onions both lengthwise, and crosswise.
Liver and onions recipe, calves liver, dredged in seasoned flour, sauteed in bacon fat, with thinly sliced onions.
Onion potato gratin with sliced Yukon Gold potatoes, baked with onions, with heavy cream and Gruyere and Parmesan cheeses.
Crunchy onion rings recipe. Onion rings, soaked in buttermilk, coated with flour and cornmeal, and deep fried to a golden crisp.
Italian bell pepper, onion, tomato sauté, with garlic, ground oregano, and fresh basil.
Easy to make pickled red onions recipe. Thinly sliced red onions pickled in vinegar with spices.
Lean pork sliced into shreds and stir-fried Chinese style with green onions and garlic.
Roasted new potatoes recipe with caramelized onions and truffle oil. An incredibly easy way to take roasted potatoes to whole new level of deliciousness.
Rustic onion tart with caramelized red onions, Gruyere cheese, and an all-butter crust.
Sauteed onions with chard, caraway seeds and a touch of honey.
Roasted chestnuts, sautéed with pearl onions and bacon, for a festive holiday side dish.
Sweet and sour braised pearl or boiling onions flavored with vinegar and honey.
A quick and easy recipe for an ultra-thin crust pizza topped with onions, mushrooms, and ricotta cheese. Uses flour tortillas as the pizza base.