Glazed Oxtails

Oxtails, browned, slow cooked until falling off the bone tender, red wine and stock reduced until coating oxtails with syrupy glaze.

Hawaiian Oxtail Soup

Hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro.

Oxtail Pâté (Pate)

Oxtail pate includes no liver, it is just made with the rich, flavorful meat of oxtails.

Oxtail Stew

Deliciously rich oxtail stew recipe, with oxtails braised in red wine and stock, with onions, parsnips, and carrots.