Asparagus Soufflé
Light and fluffy asparagus souffle recipe. Pureed asparagus mixed with bechamel and egg yolks, beaten egg whites folded it, baked to puffy golden deliciousness.
Recipe Index: Easter
Carrot Cake
Our favorite carrot cake recipe, with walnuts, coconut, and pineapple, and a cream cheese frosting.
Classic Rack of Lamb
Tender oven-roasted rack of lamb, seasoned with rosemary, thyme, garlic, salt and freshly ground black pepper, and slathered with olive oil.
Deviled Eggs
Classic deviled eggs recipe, perfect for post-Easter and summer picnic potlucks. Mashed cooked egg yolks, mixed with mayonnaise and Dijon, spooned or piped into cooked egg white halves. Sprinkled with paprika.
Dinosaur Kale with Baby Potatoes
Dinosaur kale, also called Lacinato or black kale, sautéed with garlic and olive oil and serve with poached baby potatoes.
Easter Links and Recipes
A collection of links to Easter recipes - dyeing Easter eggs, bunny bao, hot crossed buns, how to carve ham, Easter baskets.
Egg Nests
Egg whites whipped to stiff peaks, grated Gruyere folded in, formed into nests, baked with yolk in center.
Glazed Baked Ham
Perfect for holiday entertaining, glazed baked ham with sweet-hot-honey-mustard or honey-thyme glaze.
Ham and Asparagus Quiche
Homemade ham and asparagus quiche with egg, cream, ham, asparagus, shallots, and Gruyere cheese. Delicious crust.
Hot Cross Buns
Traditional Good Friday treat, hot cross buns, slightly sweet yeast-leavened buns, spiced with cinnamon, cardamom, nutmeg, allspice, and cloves, and speckled with currants, citron, and orange zest.
How to Make Perfect Hard Boiled Eggs
Hard boiled eggs recipe. Tips for how to boil eggs so they come out perfectly every time.
Lemon Blueberry Ricotta Pound Cake
Delicious fine crumb pound cake with butter, eggs, ricotta cheese, sugar, flour, lemon zest, and blueberries.
Pecan Meringue Cookies
Light and sweet meringue cookies with pecans. Made with beaten egg whites, these meringue cookies are also known as Easter cookies.
Poached Salmon
Poached salmon, the easiest way to prepare delicious salmon steaks or fillets, poached in white wine, seasoned with fresh dill.
Roast Leg of Lamb
Classic roast leg of lamb recipe. Leg of lamb marinated in a citrus rosemary marinade, then oven seared and slow roasted.
Spinach Gratin with Hard Boiled Eggs
Spinach gratin made with chopped blanched spinach, mixed with nutmeg infused béchamel, with hard boiled eggs and gruyere cheese. Gratin d'epinard aux oeufs.
