Seared Sugar Snap Peas

Sugar snap peas seared in olive oil with green onions, mint, lemon zest and black pepper.

Seared Tuna with Avocado

Sushi-grade tuna steaks, pan seared, served with slices of avocado and a ginger, soy, cilantro, lime, garlic sauce.

Shrimp and Avocado Salad

Shrimp and avocado salad recipe. Freshly cooked shrimp and creamy avocado are a perfect match, especially with a crisp vinaigrette. What better way to cool down in the heat of summer than with a delicious cold salad?

Shrimp Dip

Easy shrimp dip with small pink shrimp, lemon zest and lemon juice, scallions, parsley, hot sauce, pepper, cream cheese and a little mayo.

Shrimp Fried Rice

Classic shrimp fried rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. The secret? Use day old cooked rice.

Shrimp Quesadilla

Shrimp quesadilla recipe, flour tortillas toasted with shredded Monterey Jack cheese and shrimp marinated in lime juice with chiles, green onion and cilantro.

Shrimp Scampi

Quick and easy shrimp scampi, shrimp sautéed with garlic in butter, olive oil, and white wine, tossed with red pepper flakes and parsley.

Simple Cauliflower Soup

Simple and easy cauliflower soup with just cauliflower, butter, salt, olive oil, and chives.

Simple Salsa

Quick and easy tomato and green chile salsa, with canned cooked tomatoes, green chiles, scallions, garlic, oil, vinegar, oregano, and cilantro.

Skillet Tortilla Pizza

Super easy individual pizzas made with flour tortillas, mozzarella cheese, tomato sauce and basil, in a cast iron skillet on the stovetop.

Sloppy Joes

An American, kid-friendly classic. Sloppy Joe recipe with browned ground beef, onions, garlic, carrots, celery, cooked in sweet sour tomato sauce, served over hamburger buns.

Smoked Salmon Pasta

Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley.

Sole Piccata

Petrale sole fillets, dusted in flour, sautéed in olive oil and served with a sauce of white wine, lemon juice, capers, parsley and butter.

Spicy Grilled Turkey Burger with Coleslaw

Spicy grilled turkey burger served with tomatoes, sweet pickles, and coleslaw. Not your everyday turkey burger, these have fresh chives, bread crumbs, basil and Tabasco sauce.

Spicy Zucchini Soup

Fresh and summery spicy zucchini soup with zucchini, onion, jalapeño, bread, mint and cilantro.

Steak Diane

Pan-fried steak with a Diane sauce of cognac, shallots, butter, mustard and cream.

Steamed Broccoli

Delicious basic steamed broccoli recipe, the easiest way to cook this wonderful vegetable.

Summer Pea Soup

Delicious fresh pea soup recipe with petit peas, mint, cream, broth, and shallots.

Summer Squash Salad

Summer squash salad. Zucchini carpaccio. Thinly sliced summer squash served with olive oil, lemon juice, mint, Parmesan cheese, and toasted pine nuts.

Swiss Chard

Swiss chard recipe, sautéed in olive oil with garlic and crushed red pepper.

Tarragon Corn

Fresh corn kernels, poached slowly with shallots in butter and ouzo, with fresh tarragon stirred in to serve.

Tarragon Egg Salad

Chilled egg salad with fresh tarragon, fennel, red bell pepper, and green onions.

Teriyaki Chicken Breasts

Quick and easy. Skinless chicken breasts poached in teriyaki sauce, served with teriyaki sauce and toasted sesame seeds.

Three Teacup Chicken

Chinese dish of chicken braised with ginger, garlic, scallions, soy sauce, and Chinese cooking wine.

Tilapia with Pimiento Sauce

Quick and easy, mild tilapia fish fillets cooked with onions, garlic, diced tomatoes, mushrooms, and olives.

Traditional Roast Beef Hash

Traditional roast beef hash recipe. Cooked beef, ground through a meat grinder with onions and potatoes and then fried.

Tuna Macaroni Salad

Family favorite tuna macaroni salad, made with canned tuna, elbow macaroni pasta, bell peppers, parsley, lettuce, green onion, iceberg lettuce, and mayonnaise.

Tuna Patties

Quick, easy, and budget-friendly tuna patties, made with canned tuna, mustard, lemon, parsley, chives, bread, and hot sauce.

Tuna Salad Sandwich

The best ever tuna fish tuna salad sandwich. Uses tuna, canned or freshly cooked, cottage cheese, mayo, red onion, celery, capers, lemon, parsley, dill, and Dijon.

Turkey Stroganoff

Turkey Stroganoff recipe made with turkey leftovers, mushrooms, thyme and sour cream.

Turnip and Potato Patties

Are you a turnip lover? If so, you must try this delicious turnip and potato patties recipe. A cross between pancakes and fritters, but made with turnips and potatoes.

Turnip Gratin

Turnip gratin with thinly sliced turnips, bread, onions, and Gruyere cheese baked until bubbly and browned.

Veggie Tacos

Veggie tacos with onions, zucchini, tomatoes, green chiles, jalapeños, cheddar and cotija cheeses, and cilantro in corn tortillas.

Watermelon Salad with Feta or Cotija

Watermelon salad two ways, one with feta cheese, lime, mint, and parsley, the other with cotija cheese, cilantro, chili pepper, jicama, lime, and cumin.

Wax Beans with Mint

Simple wax beans recipe with wax, or yellow green beans, chopped mint, olive oil, and salt. Delicious combination of mint with the beans.

White Gazpacho

Cool, refreshing, and filling, this classic Spanish white gazpacho is made with bread, almonds, cucumbers, grapes, olive oil, and garlic.

Zabaglione

Zabaglione recipe, a simple Italian custard dessert made with egg yolks, sugar, and Marsala wine. Also known as zabayon or sabayon.

Zucchini Fritters

Favorite zucchini fritters recipe, similar to potato latkes-but with zucchini.

Zucchini Pasta Carbonara

Sautéed prosciutto, summer squash, onions, and garlic, served with egg noodles in an egg, Parmesan, lemon zest sauce, with fresh basil.