Apple Pie Smoothie

Tastes like apple pie! Smoothie with applesauce, almond milk, cashews, dates, and vanilla.

Aromatic Coconut Rice

Savory Indian-style coconut rice, with onions, garlic, grated coconut, cardamom, cloves, and cinnamon.

Asian Noodle Salad

Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing.

Baby Bok Choy with Cashews

Quick and easy baby bok choy recipe. Baby bok choy sauteed in olive oil with garlic, green onions and a dash of sesame oil. Then mixed with roasted, salted cashews.

Black Bean Salad

A fresh black bean salad, perfect for a summer picnic or potluck. Tomatoes, jalapeños, avocado, black bleans and corn combined to give this salad its kick and fresh flavors.

Broccoli Stir Fry with Ginger and Sesame

Quick and easy broccoli stir fry recipe with ginger and sesame. Broccoli florets, stir-fried with minced ginger and garlic, then cooked with stock, sesame oil, and soy sauce.

Bruschetta with Tomato and Basil

Bruschetta with tomato and basil. Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread.

Cauliflower “Couscous”

Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins.

Celery Stir Fry

Japanese-style stir-fry, thin batons of celery, stir-fried with chili-infused oil and soy sauce.

Easy Black Beans and Rice

Quick and easy black beans and rice with onion, bell pepper, garlic, Tabasco, oregano, and white rice.

Golden Beets and Brussels Sprouts

Beautiful golden beets and Brussels sprouts. Roasted or boiled golden yellow beets with parboiled Brussels sprouts, sauteed together in olive oil, shallots and thyme, and topped with toasted almonds.

Mediterranean Potato Salad

Summery potato salad with new potatoes, green beans, roasted red bell peppers, red onion, olives, parsley, tossed in vinaigrette.

Mint Chimichurri

Tangy minty chimichurri sauce with fresh mint, parsley, and garlic.

Mustard Greens

Peppery mustard greens simply sauteed with onions, garlic, and olive oil and a dash of sesame oil to finish.

Orange and Beet Salad

Colorful beet salad with sliced beets, navel oranges, red onions, arugula in a light vinaigrette.

Provencal New Potatoes

Small new potatoes, roasted with onions, garlic, tomatoes, olives, and herbes de Provence.

Quick and Easy White Bean Salad

Simple white bean salad with red onions, a little lemon juice, chopped parsley, olive oil, vinegar, herbs, salt and pepper.

Roasted Eggplant and Tomato Soup

Roasted eggplant and tomato soup recipe made with oven roasted tomatoes, carrots, garlic, chickpeas, and eggplant. Seasoned with curry powder and cilantro.

Spicy Vegetarian Chili

Vegetarian chili with eggplant, plum tomatoes, onion, garlic, zucchini, bell peppers, jalapenos, white beans, kidney beans, and cilantro.

Spicy, Citrusy Black Beans

Black beans cooked with onions, chili peppers, garlic, oregano, red chili sauce, chipotle, cumin, orange juice and lime.

Swiss Chard

Swiss chard recipe, sautéed in olive oil with garlic and crushed red pepper.

Three Bean Salad

Classic American three bean salad, perfect for summer picnics and potlucks. With cannellini beans, kidney beans, garbanzo beans, celery, red onion, parsley, and a sweet and sour dressing.

Watermelon Gazpacho

Summery watermelon gazpacho, a cold soup with watermelon, tomatoes, bell peppers, onions, cucumbers.

Wax Beans with Mint

Simple wax beans recipe with wax, or yellow green beans, chopped mint, olive oil, and salt. Delicious combination of mint with the beans.