Lisa Lin

Recipes and articles by Lisa Lin

• Chicken Tikka Masala

  Chicken Tikka Masala! This recipe is so EASY! It's made on the stovetop and tastes just like take-out. Ready in about 30 minutes, this Chicken Tikka Masala can be on the table in no time.
• French Toast Casserole

  This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight. Give your family a treat this Saturday morning!
• Sweet Potato Casserole with Pecans

  This Sweet Potato Casserole gets topped with a crunchy pecan topping. No marshmallows here! This is a classic side dish for Thanksgiving dinner.
• Slow Cooker Taco Soup

  This slow cooker taco soup with ground beef is so easy - and SO GOOD! Perfect for busy weeks and flexible cooking times. Simple taco soup ingredients.
• Chicken Fried Rice

  Chicken Fried Rice! This is an easy weeknight meal made on the stovetop. Made with chicken, eggs, onions, carrots, peas, and rice!
• Quick Green Curry Chicken with Zucchini Noodles

  Quick Green Curry Chicken with Zucchini Noodles! Use store-bought green curry for a fast dinner and keep it light with zucchini noodles instead of rice noodles.
• Mixed Berry Chia Seed Jam

  This mixed berry chia seed jam is so quick and easy to make! No elaborate jam-making or canning required. Perfect for using up your summer fruit.
• Baked Vegetable and Cream Cheese Wontons

  Easy vegetable and cream cheese baked wontons! Big crowd-pleaser and no need for deep-frying. Can be prepped and frozen ahead.
• Shrimp Spring Rolls with Peanut Sauce

  Spring rolls with shrimp and vegetables! So fresh and easy. Make for a snack, appetizer, or light meal. Serve with peanut sauce for dipping!
• Salmon Avocado Poke Bowl

  Hawaiian poke is a rice bowl topped with fresh fish and lots of fun toppings, like avocado! A super simple, light meal. Look for sushi-grade salmon when shopping.
• Prosciutto-Wrapped Asparagus

  Prosciutto-wrapped asparagus, roasted in the oven until crisp, is such an easy way to make your asparagus extra special. Great for Easter, Mother's Day, or any spring meal!
• Scallion Pancakes

  How to make scallion pancakes! Such an EASY snack or appetizer. Only 4 ingredients. Just like at restaurants!
• Sour Cream and Bacon Deviled Eggs

  These deviled eggs are made with sour cream instead of mayonnaise! Topped with bacon and chives. Great party appetizer!
• Crispy Parmesan Potato Stacks

  Crispy baked potato stacks with Parmesan and garlic! So easy to make in a muffin tin.
• Gingerbread Waffles

  Make some gingerbread waffles for breakfast! A touch spicy, a touch sweet. They're perfect for the holidays.
• Roasted Brussels Sprouts with Pomegranate-Balsamic Glaze

  Roasted Brussels sprouts tossed with an easy pomegranate-balsamic glaze. Simple, festive side dish for Thanksgiving or any holiday meal.
• Pasta Skillet with Chicken Sausage, Cheese & Spinach

  Try this one-skillet pasta dinner with chicken sausage, cheese, and spinach! Takes only 30 minutes to make.
• No-Churn Pumpkin Spice Ice Cream

  No-Churn Pumpkin Spice Ice Cream with real pumpkin, sweetened condensed milk, and whipped cream. So easy!
• Slow Cooker Cajun-Spiced Stuffed Peppers

  Slow Cooker Cajun-Spiced Stuffed Peppers! 15 minutes to prepare, 4 to 5 hours in the slow cooker.
• Frittata with Potatoes, Red Peppers, and Spinach

  Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric.
• BBQ Chicken Burrito Bowl

  Make-ahead BBQ Chicken Burrito Bowl with corn, black beans, and pico de gallo. Great for lunch or dinner during busy weeks!
• Teriyaki Chicken Lettuce Wraps

  Teriyaki Chicken Lettuce Wraps make an easy, light meal any night of the week. Skip ordering take-out and make these instead!