Buying Guides

Best Bread Delivery Services

Zingerman’s Bakehouse is our top pick

Our editors independently research, test, and recommend the best products; you can learn more about our review process here. We may receive commissions on purchases made from our chosen links.

Person Holding A Vintage Bread Bin Full Of Loaves Of Bread.

HELEN RUSHBROOK / Stocksy

The sight, smell, and aroma of cutting (or tearing) into a beautiful loaf of bread is known as one of life’s great pleasures. And we’re not even talking the actual eating yet. But let’s say you prefer hard-to-find rye. Or you have a family that burns through loaves so fast that you can barely keep up. Bread delivery might be a good fit for you.

These companies will all get bread you order online to your door. Besides that, you’ll find a wide range of bread styles and ways to have it delivered: fresh, frozen, sourdough, gluten-free, and more. Get out your bread knives and see if one might be right for you.

Best Bread Delivery Services of 2021

Best Overall: Zingerman’s Bakehouse

Zingerman’s Bakehouse

Zingerman’s Bakehouse

Why We Chose It: This Ann Arbor, Michigan, institution has been shipping the same top-notch loaves available at its bakehouse to fans across the country for years. You’ll find both classic and unusual bread, all baked with love and sent with care.

Pros
One-off orders, gift boxes, and subscriptions
Familiar and uncommon loaves
Spelt, rye flour milled in-house from local grain
Add-on pastries

Cons
Expensive
Bagels and challah only available via special order

When it comes to bread, Zingerman’s does not mess around. This bakery offers bread from creative to traditional, with plenty of gift box options and it's simply worth ordering. Zingerman’s uses natural leavening and the bread bakes up with a sturdy crust that holds up to shipping. Some of the flours, including spelt and rye, are milled on-site from grains grown in Michigan.

What began in 1982 with Zingerman’s Deli in Ann Arbor, Michigan, has grown into a family of specialty food businesses, and the bakeshop has been selling hearth-baked bread to locals as well as shipping it nationwide since 1992. Zingerman’s founders initially began the Bakehouse to improve the bread for their deli. While they certainly have pumpernickel and numerous European-style ryes, they also bake rustic peasant bread, like the big three-pound Farm Bread, and creative bread studded with fun ingredients such as the Peppered Bacon Farm Bread.

If you want to really commit to high-quality carbs, there’s the Bread Club, with monthly infusions of rotating bread. You can sign up for as little as a loaf a month for three months ($75) to two loaves a month for a year ($410).

Unless your bread budget is very generous, Zingerman’s is likely not suited to becoming your daily bread—it’s better for gifting and treating yourself. Some of the spendier items, like the Deli Deluxe Gift Box (four loaves for $80) and the Bread Club, have free shipping. When you buy loaves a la carte, they ship in two business days. Rates varying depending on the order total and you can choose the date you’d like the bread to arrive. Shipping to Alaska and Hawaii carries an additional $10 fee.

Best Subscription Service: Bread Basket NYC

Bread Basket

Bread Basket

Why We Chose It: Get your weekly bread needs covered with the best of multiple famed New York City bakeries all in one box sent straight to your door.

Pros
Six basket options
Breads and pastries from multiple acclaimed bakeries
One-time orders and subscriptions
Add-ons include black and white cookies, bagels

Cons
Shipping is expensive
Baskets aren’t customizable

Bread Basket NYC started in 2020 when a baked goods wholesale supplier in the Bronx changed its business model. Bread Basket NYC sources bread from Orwashers, BAKED, Amy’s Bread, Pain d’Avignon, New Yorker Bagel, Leaven & Co, and other bakeries.

The six themed baskets suit many tastes and lifestyles: There’s a Feel Good basket that focuses on healthy ingredients like whole grains and olive oil; a Family basket with whole wheat sandwich bread, chocolate challah twists, sesame bread, and linzer tart cookies; and a gluten-free basket with bread, buns, and cookies. You may also add treats like brownies, black and white cookies, and bagels.

Baskets are delivered on Fridays throughout the continental U.S. Baskets cost $45 for a one-off order and $39.99 for subscribers. Shipping can range anywhere from $5 to $30 based on your location; there’s a handy shipping calculator at checkout.

Best on a Budget: Panera Bread

Panera Bread

Panera Bread

Why We Chose It: Reasonable delivery fees and familiarity make Panera a solid bet for your bread needs, from special occasions to everyday loaves.

Pros
Low delivery fees
Mix of loaves, rolls, and pastries
Ability to add on prepared meals

Cons
Delivery limited to areas near Panera locations
Breads often sell out in the afternoon

Panera is almost so obvious for bread delivery that it’s easy to overlook as an option. But if you have a Panera in your area, you can order bread for delivery or pickup.

It’s the same bagels, bread bowls, baguettes, tomato-basil loaves, and more that you will likely recognize from your lunch orders. Just go to the Panera website and select “bakery” or use the Panera app.

But first, check to see if there’s delivery available in your area because Panera doesn’t ship. The cost of delivery will depend on your location, but often it’s fairly reasonable—in the range of $3.99. So you can add a few loaves of bread to a lunch order and save yourself the shipping cost of other bread delivery services.

A baker’s dozen bagels costs $11.49, but on Tuesdays, the price drops to $6.99. A loaf of white whole grain bread is $4.79 and classic white miche is $7.99. These prices are close to what you’d pay at an independent, brick-and-mortar bakery.

For large orders, consider Panera Catering, which has bundles and packages for easy shopping.

Best for Frozen Bread: Wildgrain

Wildgrain

Wildgrain

Why We Chose It: Get monthly boxes of frozen sourdough loaves and croissants and bake them fresh on your schedule. Wildgrain boxes include pasta, too.

Pros
Bakes from frozen in 25 minutes
Naturally fermented loaves and rolls

Cons
Subscription-only model
No customization
Expensive

The one drawback with fresh bread delivery is shelf life. While lots of loaves freeze well, there’s still a temptation to pig out on a shipment of the good stuff while it’s plentiful and at its best. Wildgrain’s workaround is to ship frozen par-baked bread you finish baking in your oven whenever you need a hot and crusty fresh loaf. No thawing, no proofing: 25 minutes from the freezer to emerging from the oven.

The Boston-based Wildgrain ferments its loaves naturally using high-quality ingredients. While bread with a cottony-soft crumb and tender crust certainly has its place, it’s not in a Wildgrain box. The subscription box offers monthly variations on the core theme of rolls, loaves for slicing, pastries, and hand-cut fresh pasta. It’s all frozen, so you can parcel it out as needed as the weeks pass to your next shipment.

Since it’s a subscription, there are no one-off orders. And there’s no customization, so if you don’t want pasta or would prefer extra rolls instead of croissants, you’re out of luck. It’s also somewhat expensive, at $89 per month (shipping is included). You are able to pause subscriptions or change the frequency.

Best for Bagels: H&H Bagels

H&H Bagels

H&H Bagels

Why We Chose It: If you want top-notch bagels for a competitive price, New York’s well-known H&H via Goldbelly is the place to order.

Pros:
Authentic New York bagels with free shipping
Get straight-up bagels, or add cream cheese

Cons
No subscriptions available

You can get mediocre bagels at any grocery store in America; but if you’re going to bother having them shipped to you, you might as well get the best ones possible. Many famed bagel producers in New York City and elsewhere offer shipping, but H&H Bagels’ offers its products via Goldbelly—and they cost less than those from comparable bagel shops.

For New Yorkers heading home to visiting family, H&H Bagels were often the ones they’d tote along on the plane to share. Now you can get in on that action without the plane or the visiting family member hookup. The best deal is 24 bagels for the price of 12, which is $49 with free shipping. H&H has all the classic flavors you’d expect, and with that deal, you can choose up to four different flavors to compose the two dozen. Bagels freeze well, so you can stock up and parcel them out for a good while this way.

Note that this price is not the same as their nearly identical two dozen bagels package ($69 with free shipping), so shop carefully. If you do want all the fancy stuff—schmears, lox, and other traditional bagel toppings—you can order them, but the deal’s not quite as sweet.

Best Specialty Breads: Goldbelly

Goldbelly

Goldbelly

Why We Chose It: Whether you’re hankering for a taste of bready goodness from a hometown bakery or wanting to try a buzzworthy loaf, Goldbelly connects you with regional favorites from bakeries across America.

Pros
Favorites from bakeries across America
Browse by region or type of baked good

Cons
Expensive

You may know Goldbelly as the company for ordering Detroit pizza or lobster roll kits. But it's also terrific for connecting you with special regional bread you can’t get just anywhere.

Goldbelly pairs with restaurants and bakeries, functioning almost as an online specialty food store. Want real West Virginia pepperoni rolls from Tomaro’s in Clarksburg? Rye bread from Omaha, Nebraska’s Lithuania Bakery? Or an oozy loaf of Korean cheese bread from LA’s hot Calic Bread? Goldbelly makes it easy to try new food experiences or reconnect you with treasured ones you remember from your hometown or college days.

On each item’s page, you’ll find an ingredient breakdown, storage and serving tips, and shipping details. Shipping costs and methods depend on the business the baked goods ship from. Goldbelly ships all over the U.S.

Best for Gluten-Free: New Cascadia Traditional

New Cascadia Traditional

New Cascadia Traditional

Why We Chose It: The elusive artisanal gluten-free loaf can be yours at last. New Cascadia sells bread and pastries that you can stock up on and freeze for months.

Pros
Dreamy gluten-free bread, rolls, and bagels
Made without dough conditioners or eggs

Cons
No subscription option
Expensive shipping for some locations

You know how all too often gluten-free bread looks like deflated imitations of gluten-y original counterparts? New Cascadia Traditional’s bread isn’t like that. It looks and tastes like good old bread. You can finally cut into sandwich loaves that aren’t squat and boxy. The crust Rustic Italian loaf offers an airy, open crumb, while the lox-worthy bagels are terrific.

Established in Portland, Oregon, in 2007, New Cascadia Traditional grew out of co-founder Chris Gumke’s severe gluten intolerance. The company's initial experiments grew from stalls at farmers markets to a full-blown bakeshop that now ships. These products freeze well, so you can place an order to freeze and thaw as needed to supplement your weekly grocery store haul.

A sandwich loaf runs $7 and four bagels are $10. The bakery ships items fresh, sending them out to the continental U.S. Monday through Wednesday, so refer to the shipping page on the company's website to strategize your order or check in with customer service. Shipping costs are based on weight and location, and the bakery recommends using the fastest option possible to ensure quality. There is no subscription option.

Final Verdict

Bread delivery isn’t cheap, but you can get quality loaves shipped to your door on a timeline that works for you. If you want mostly regular sliced sandwich loaves, ordering online from your local grocery store is your best bet. But if you live far from decent bakeries or just want to try something different, getting bread delivered can be a carb-tastic adventure. We recommend starting your search with Zingerman’s Bakehouse and going from there.

Frequently Asked Questions

How Do Bread Delivery Services Work?

You can place one-time orders from most of these services; only one of the services we recommended, Wildgrain, is subscription-only. With some, you can set up recurring orders for regular deliveries of bread with no fuss. With others, you need to place a new order every time.

Some breads have better shelf life than others, and the service you are ordering from often takes that into account when it determines shipping methods. Bread isn’t as perishable as other fresh food, but it is usually best enjoyed shortly after baking. For that reason, most services use faster, more expensive delivery methods.

Before placing an order, take a close look at the company’s shipping policies; they often will leave a shipment at your door if no one is home. Most subscriptions allow you to pause or suspend recurring orders.

How Much Does It Cost to Use a Bread Delivery Service?

The price really depends on the service and sometimes even the frequency at which you buy the bread. Keep in mind that bread delivery is not inexpensive. Free shipping is great, but look at the cost of the bread itself: If the shipping is free, is the price of the bread reasonable? 

How Do I Choose the Best Bread Delivery Service?

Consider if you have a local market with delivery or pickup—it’ll likely be less expensive. But if the bread at stores in your area doesn’t measure up to your expectations, having bread delivered can save you time and give you the options you want. Think about how much bread you go through in a week and see if there’s a subscription service that fits your needs.

What Types of Bread Can I Buy Online?

You can purchase almost anything. If you just want regular bread you’d find at a grocery store, consider ordering it through a grocery delivery service like Instacart or FreshDirect, because you’ll save a chunk of change that way.

Given the delivery fees associated with bread delivery, buying bread online is best for gifts, splurges, and everyday bread that you can’t get easily at stores where you live. From hearty and dense pumpernickel loaves to authentic New York City bagels and gluten-free bread that’s totally worth eating, you can buy every bread you can dream of online.

Methodology

First, we considered whether the bread was good enough to bother ordering, since there may be something just as good not far from where you are. We also took into account ease of ordering, selection and variety, shipping costs and policies, and customer satisfaction.

Continue to 5 of 7 below.