- Recipe developer, food photographer, and owner of Cambrea Bakes
- Classically trained pastry chef
- Degree in Culinary and Commercial Baking
After completing her Bachelor's in Nutrition, Cambrea went to complete a degree in Culinary and Commercial Baking, which led her to starting her blog, Cambrea Bakes. Cambrea worked as a pastry chef for 5 years where she developed skills in classic French pastry techniques. She is new to the team of Simply Recipes contributing photography, recipes, and writing. She never considered herself to be a writer, but loves to educate and teach people new cooking and baking skills to elevate their experience with food!
Favorite meal: "My ideal cooking situation is listening to Frank Sinatra while cooking my nonna's Italian dishes, always with a glass of red wine in hand ;)"
About Simply Recipes
Simply Recipes, a Dotdash brand, is here to help you cook delicious meals with less stress and more joy, offering recipes and cooking advice for home cooks, by home cooks. We have more than 3000 tested recipes, guides, and meal plans, and draw over 15 million readers each month. Dotdash's vibrant brands help over 100 million users each month find answers, solve problems, and get inspired.
Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.