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Quick and Easy Egg Drop Soup

This easy Chinese egg drop soup is ready in less than 15 minutes and tastes just like the soup at your favorite Chinese restaurant! It's made with eggs, ginger, green onions, and mushrooms.
Chicken Tortilla Soup

The BEST chicken tortilla soup! It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime. Comfort food at its best.
Lemon Chicken

This easy lemon chicken recipe is your ticket to an easy weeknight dinner! Not too lemony, just right. It's made with garlic, butter, lemon, thyme, and rosemary.
Mexican Tostada

Tostadas are meant to be messy! Pile them with your favorite toppings and dig in. These are made with a crispy fried corn tortilla topped with refried beans, grated cheese, chopped avocado and tomato, sliced lettuce, and salsa.
Salsa Verde Chicken Enchiladas

These chicken enchiladas are made with a tangy tomatillo salsa verde sauce! This is a fantastic recipe to serve a hungry crowd, whether it's Friday movie night, a pot-luck party, or just a weeknight dinner with your family.
Simple Beef Empanadas and What We Love to Drink With Them!

Savory beef, warm spices and olives make the zesty filling for these simple empanadas!
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The Perfect Drink to Pair with Buttery Pastries

Buttery pie dough, tangy cream cheese, honey, and figs are all you'll need for these delightful pastry pockets!
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Broccoli Cheddar Soup

This easy one-pot broccoli cheddar soup is so comforting during cold months. Simple ingredient list, and make it start to finish in under an hour.
Split Pea Soup

Classic split pea soup! Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days.
Twice Baked Potatoes

When is the last time you had Twice Baked Potatoes?! Here are two variations on a classic recipe: one with a cheddar cheese and bacon stuffing, the other with a blue cheese and chives stuffing.
Homemade Chicken Noodle Soup

BEST homemade chicken noodle soup! This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in one pot of soup. Just what you need to recover from a cold or the flu.
Chili Beans with Rice

Chili beans are a quick way to get your chili fix! They're ready in under 45 minutes and are great served over rice for an easy weeknight meal. This version is made with ground beef and pinto beans.
Red Chili Chicken Enchiladas

Our favorite red chili chicken enchiladas! Corn tortillas are dipped in red chili sauce to bake in the flavor in this easy chicken enchiladas recipe. Simple make-ahead midweek dinner. Reheats well for leftovers!
Refried Beans

Here's how to make traditional Mexican refried beans, just like restaurants but even BETTER! Serve them as a side dish for any Mexican meal, turn them into a dip, or use them in burritos and quesadillas.
Hot Crab Dip

This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party. Made with lump crab meat, cream cheese, and mayo. Make it ahead and then bake until bubbly when you're ready to serve!
7 Layer Bean Dip

It's not a party without 7-layer Bean Dip! This one is made with hot refried beans and topped with cheddar cheese, chilies, tomatoes, avocados, sour cream, and sliced black olives. Serve with tortilla chips while the beans are still hot!
Minestrone Soup

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.
Quick and Easy Artichoke Dip

Quick and EASY hot artichoke dip! It only takes 15 minutes to make, and it's such a crowd-pleaser. Make it with artichoke hearts, Parmesan cheese, and mayo!
Sous Vide Chicken and Broccoli

Hate dry, overcooked chicken? Sous vide is the way to go! This method makes juicy, tender chicken every time. Pair it with sous vide broccoli for easy make-ahead lunches and dinners!
Mexican Red Chili Sauce

Here is an authentic Mexican red chili sauce, made with dried Ancho chilies or Pasilla chilies. It's perfect making tamales and enchiladas!
How to Use an Instant Pot: A First-Timer’s Guide

Got a new Instant Pot but not sure where to begin? We’ve got you covered! Think of this as your driver’s ed. You’ll be pressure cooking easy dinners, pantry basics, and desserts (yes, desserts!) in no time.
Gingerbread Men Cookies

BEST Gingerbread Men Cookies! Deeply flavored with spices and molasses, tender or crispy depending on how long you bake them.
Peppermint Bark Chocolate Cookies

Peppermint Bark Chocolate Cookies! These chewy, chocolate brownie cookies are studded with pieces of peppermint bark. They're the ultimate holiday treat! Best enjoyed next to a roaring fire with hot cocoa.
Peppermint Bark

Peppermint Bark is so festive and so EASY! This recipe uses both peppermint extract and crushed candy canes to make it an extra-special holiday treat. It makes a great holiday gift for teachers, neighbors, and friends!
Candied Walnuts

Walnuts. Sugar. That's pretty much all you need to make these Candied Walnuts! These crunchy caramelized nuts are a great party snack. You can also serve them in a salad or sprinkled over ice cream!
Simple Cauliflower Soup

This simple cauliflower soup is made with just five ingredients, including salt! It's a quick and easy weeknight meal that's easy to dress up or down. Dinner is served!