Got a few minutes? Kick back and watch a few of our videos! Each of the recipes below includes a video for how that recipe is made, from homemade apple pie to the best nachos ever. Enjoy!
Video Recipes
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Peanut Butter Blossom Cookies
22 minNostalgia alert! When was the last time you made these favorite childhood cookies? Don't know? Let's remedy that. Chocolate and peanut butter belong together, and these easy cookies prove it. -
Sausage Rolls
1 hrSausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket! -
Crispy Hasselback Potatoes
1 hr, 30 minGluten-Free, VegetarianVertical slicing and an extra-long roast in the oven make these potatoes both beautiful and delicious. Look at all those crispy edges! -
Parker House Rolls
1 hr, 38 minThese famous Parker House rolls from the Boston Parker House Hotel are irresistibly soft and buttery. Bonus: They only require one rise! They're a great side dish for Thanksgiving dinner, a holiday buffet, or Sunday supper. -
Chicken Tikka Masala
35 minGluten-FreeThis easy stovetop Chicken Tikka Masala tastes just like your favorite Indian take-out and is ready in under an hour. Leftovers are even better the next day! -
Easy Dump Cake from Scratch
50 minYou'll forgive this cake its unfortunate name once you make this homemade version, which uses no canned pie filling or cake mix. Real ingredients are just as easy—and so much tastier! -
Easy Enchiladas
50 minGluten-Free, VegetarianThis easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. -
Roasted Pumpkin Seeds
45 minVegan, VegetarianDon't throw away the pumpkin seeds from your pumpkin! Roast them for a delicious healthy Halloween snack. -
Roasted Cauliflower
40 minGluten-Free, Low Carb, VegetarianTired of steamed cauliflower? Try roasting it! Roasting brings out nutty, buttery flavors in the cauliflower. A squeeze of lemon juice and some Parmesan cheese are all you need to turn this into an excellent side dish. -
Homemade Apple Pie
2 hrs, 10 minThis is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the top is golden and the filling is bubbly! -
Potato Leek Soup
1 hrGluten-Free, VegetarianPotato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. And it's easy, too! No cream needed, just purée the soup to make it thick and creamy. -
Beef Brisket Pot Roast
4 hrs, 50 minGluten-Free, PaleoBeef Brisket cooked as a pot roast couldn't be easier. Just sear and then cook it in the oven with onions and garlic all afternoon until it becomes fall-apart tender. The leftovers freeze beautifully, too! -
Sausage, Peppers, and Onions
50 minLow Carb, PaleoSuch a satisfying combo! Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Served on a hoagie roll or over pasta or polenta. -
Best Ever Sloppy Joes
40 minBest Ever Sloppy Joes! These cook in one pot, with ground beef, onions, garlic, carrots, and celery, in sweet-and-sour tomato sauce. Served messy on purpose, over hamburger buns. -
Chicken Fajitas
55 minA flavorful marinade and a quick sear make for easy homemade chicken fajitas—onions and bell peppers help, too. This is a classic you can make yourself! -
Deviled Eggs
30 minGluten-Free, Low CarbIt's not a party without deviled eggs! Deviled eggs are a classic for all kinds of gatherings, whether it's an Easter brunch or a summer picnic or just because. -
Blueberry Crumb Bars
1 hr, 15 minDon't feel like fussing with pie but still want a blueberry treat? These crumb bars with their jammy sweet berry filling should do the job nicely! -
Easy-Peel Hard Boiled Eggs in the Pressure Cooker
19 minGluten-Free, Paleo, VegetarianHard boiled eggs that are easy to peel? Use your pressure cooker! Perfect, easily peeled eggs every time.
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