Video

  • Swedish Meatballs
    1 hr, 20 min
    The BEST Swedish meatballs recipe! Made from a mixture of beef and pork, flavored with nutmeg and cardamom and served with a tasty Swedish Meatball sauce.
  • Easy English Toffee in Bowl
    1 hr, 30 min
    Homemade English toffee! Top this crunchy, caramel toffee with dark chocolate and toasted nuts. It's so easy to make and keeps for weeks. Ships well, too!
  • Pralines
    40 min
    Gluten-Free
    Pecan pralines are more than the sum of their parts: pecans, sugar, cream, butter, and vanilla. They're a rich, crunchy, candy-coated indulgence! Make them for a holiday cookie tray or to ship to a friend.
  • Perfect Cheesecake
    3 hrs
    Say hello to your new favorite cheesecake recipe! This is a classic New York cheesecake, baked in the oven. A water bath, plus lots of tips and guidance, help you make the best, silkiest, creamiest cheesecake EVER.
  • Sausage Breakfast Casserole
    1 hr, 25 min
    EASY sausage breakfast casserole! Made with eggs, sharp cheddar cheese, cubed day old bread, and Italian pork sausage. Perfect brunch casserole.
  • Roast Turkey
    4 hrs, 15 min
    Gluten-Free, Low Carb, Paleo
    My mother's tried and true roast turkey recipe. How to cook a turkey for Thanksgiving. Best way? Roast it Breast-side Down!
  • Classic Green Bean Casserole
    1 hr, 5 min
    Classic green bean casserole with fried onion topping, from scratch! Easy to make ahead. So much better than canned!
  • Make Ahead Sweet Potato Casserole with Marshmallows
    1 hr
    Vegetarian
    Sweet potato casserole topped with gooey marshmallows! Have you ever made this holiday classic? You should! Roast the potatoes first—it deepens their flavor and makes them easy to peel.
  • Sweet Potato Casserole
    1 hr, 5 min
    Vegetarian
    This Sweet Potato Casserole gets topped with a crunchy pecan topping. No marshmallows here! This is a classic side dish for Thanksgiving dinner.
  • Shredded Chili Chicken
    10 min
    Gluten-Free
    Slow Cooker Shredded Chicken Chili is perfect for busy weeks! Made with chicken thighs or breasts, onions, celery, black beans, frozen corn, chicken broth, tomato puree, and spices. So easy!
  • how to make beef stroganoff
    30 min
    Gluten-Free
    An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
  • Beef Chili Mac and Cheese
    55 min
    Chili mac and cheese! Take two comfort food favorites and combine them into one cheesy skillet. Not too spicy, so perfect for a family meal (add hot sauce if you like heat!).
  • Grilled Marinated Flank Steak
    2 hrs, 30 min
    Low Carb, Paleo
    This Grilled Marinated Flank Steak is melt-in-your-mouth delicious! A marinade made with soy sauce, honey and garlic makes this cut extra delicious.
  • Chicken Fried Steak
    40 min
    Classic chicken fried steak, steak cutlets, pounded thin, breaded, fried, and served with country gravy. Chicken Fried Steak is a Southern favorite and is even better with a homemade country gravy.
  • Clambake recipe
    30 min
    Gluten-Free
    You don't need to be in Cape Cod in order to make this clambake. Just follow these instructions for a one-pot clambake, New England style, in the comfort of your own home.
  • Zucchini Muffins
    40 min
    The BEST zucchini bread muffins EVER! Moist, sweet, packed with shredded zucchini, walnuts, dried cranberries, and spiced with vanilla, cinnamon and nutmeg.
  • Easy French Toast on plate with butter and syrup
    23 min
    The BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook.
  • Easy Alfredo Sauce tossed with pasta in serving bowl
    10 min
    Vegetarian
    Make-ahead Alfredo Sauce! Ready in 10 minutes. Keeps for a week in the fridge and reheats quickly. Toss with pasta or serve over vegetables, potatoes, fish, or chicken.

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