Oh winter! The bad weather, the cold, and the general hibernation that it encourages in all of us—it’s enough to make you want to stock up, cook big batches of food, and stay indoors.
Or at the very least it’s enough to make you not want to make a trip to the supermarket for just one missing ingredient so you can make dinner.
Tonight, let’s stay in and make the best of what we’ve got using staples from the pantry, fridge, and freezer! Here are a few of our ideas — what are your own go-to pantry dinners?