5 Ways to Bake with Blueberries and Peaches

Bake your way through blueberry and peach season with our best recipes for cobbler, cakes, and pies featuring these sweet and juicy fruits.

This post is brought to you in partnership with Fresh From Florida.

Blueberry and peach season is such a delicious time of year. They’re so sweet and juicy we can’t help but put them in all kinds of dishes, front and center.

As much as we love to eat blueberries and peaches fresh from the market, we also find the intensified sweetness and jamminess of the fruits when they’re baked into cobblers, cakes, and pies to be irresistible.

We’ve assembled five of our favorite ways to bake with blueberries and peaches. Don’t forget the whipped cream!

Blueberry Cake

Make the most of fresh blueberries when they're in season with this simple, single layer cake. It's practically bursting with fresh blueberries! There's an easy trick in this recipe to ensure the berries are distributed evenly throughout the cake.

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Easy peach cobbler served in a bowl

Ripe, sweet, flavorful, firm yellow peaches are the best to use in this simple and delicious crumb-topped cobbler. Better yet, add in some fresh blueberries as well!

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Here's another recipe that takes lots and lots of blueberries and turns them into a divine dessert! A touch of lemon brightens the flavor of the berries in this classic pie.

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How to Make Dump Cake from Scratch

Who needs canned pie filling or cake mix to make a delicious dump cake? Our from-scratch version uses real ingredients -- you probably already have them on hand -- and it's still as easy to make. Use fresh blueberries and peaches while they're in season!

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Best Peach Pie with a lattice crust and one slice removed

There is nothing like an old-fashioned, homemade peach pie when peaches are in peak season. This beautiful crust is easier to make than you might think! Also, find some great tips for pie success.

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