I’ve never run a marathon, but it seems that I tend to know more and more people who do. (I have, however, watched the Harry Potter marathons multiple times on television.) The New York City Marathon happened on Sunday, so congrats to everyone who participated!
I know you’re supposed to carbo-load leading up to a big race, but I figured continuing to do so the next day will help to recharge after a busy weekend, whether you did a lot of physical activity, or at least thought about it.
During the middle of the week, there are the flavors of curry in two preparations, along with a recipe to teach a classic French cooking technique. And then we end the week with more carbs to prepare for whatever activities lie ahead. Enjoy!
- New to Meal Planning? Start here! 10 Things to Know If You’re a First Time Meal Planner
- Looking for Previous Meal Plans? Here you go!