- Work has been published in Eater, Food & Wine, and MyDomaine
- Managing editor at Kitchen Stories, a digital cooking platform
- Helped to write, edit, and produce Kitchen Stories first cookbook, Anyone Can Cook
Devan Grimsrud is a Berlin-based writer, editor, and recipe developer originally from Minneapolis, Minnesota. Her work has been published in Eater, Food & Wine, MyDomaine, and Andrew Zimmern's James Beard Award-nominated website. She currently works as the managing editor at Kitchen Stories, a digital cooking platform, and helped to write, edit, and produce their first cookbook, Anyone Can Cook.
Favorite soundtrack while cooking: "I love listening to podcasts when I'm cooking, and my favorites of late are Recipe Club, Point of Origin, and Extra Spicy."
About Simply Recipes
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