Micah Siva

Micah Siva
Business: Nosh with Micah
Location: San Francisco
Education: Trained Chef (Natural Gourmet Institute, NYC), and Registered Dietitian
Expertise: Plant-based Jewish cuisine
  • Created Nosh with Micah where she shares Jewish-inspired, plant-forward recipes.
  • Author of "1, 2, 3, Nosh With Me," an upcoming children's book celebrating cultural foods.
  • Contributor to Tablet Magazine, J News, and San Diego Jewish Journal

Experience

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