Prerna Singh

Prerna Singh
Business: Indian Simmer
Location: San Francisco, California
Expertise: Indian food
  • Prerna is the author of the "Everything Indian Slow Cooker" cookbook. and the co-author several others, including "Beyond the Plate".
  • Her recipes have appeared on the Food Network, The Guardian, Yummly, Saveur, The Kitchn, Food 52, Indian Today, Food and Wine Mag.
  • She won Saveur's Best Food Blog Award in 2013 and 2014.


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