No ImageApple Chutney

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  1. KATHLEEN

    this is delicious. I made it today to go with my pork tenderloin for Christmas dinner.

  2. B Adams

    Can I put this in small pickling jars and process in hot water for 20 minutes?

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  3. Paula Belchior

    Fácil de fazer e delicioso!!!!
    Obrigado por partilhar

  4. Klaas

    Last year I started baking bread, this year it’s gonna be all about fruits and vegetables in any form of preserving. The apple chutney was a good start today. We’ll enjoy it for a few days.

  5. Teri

    Can ground ginger be substituted for fresh? If so how much? Thank you t

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